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It is very easy!/ X+ Y* c- c1 n4 j' J
shake some salt over the steak on both sides.4 ~; U6 ~9 c0 W
let it sit there for a about 30 minutes.
8 q4 F! o5 ?7 R5 E- \$ pput the pan over the flame, no oil, till pan is really hot.8 ?, B0 s( r# c
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. 3 E/ ]% X' s) v' S) m
then, flip over to cook the other side for another 3 minutes. without the lid on.% S/ A) G6 Y( k7 k! {* k1 @
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.5 Y8 c; e, U: W2 t' K; l* l8 X
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
) q' L7 C) ?) G9 VGood luck and let me know how good it tastes. |
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