Originally posted by yan8699 at 2004-7-10 08:34 AM:: h' ^0 W! h7 }# M3 I# U* w
京酱鸡丝 8 _3 n8 W9 O+ E( x9 P0 Z. W- Q主料:鸡脯肉。配料:豆腐皮、香菜。调料:葱、甜面酱、白糖、香油。- C8 s# R3 r1 t3 V
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1.鸡脯肉切丝上浆滑油,葱切丝,香菜改段,豆腐皮切方块。- M) E" S' `! n. e+ y
2.锅内放香油,下甜面酱炒香,放入高汤、白糖,倒入鸡丝炒匀, ...
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