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Position: Food and Beverage Server NOC 6453
5 N8 k( s. `7 q; b- s( W4 Q4 pCompany: Delta Edmonton South No. 2
9 [3 h, K! _4 k2 zLocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
8 c8 j7 y4 ?, N/ zWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits 2 b S" ?- g, E( H
Vacancy: 2
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Job Description
) r3 K4 K4 y1 n• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages ( y# I# p# C0 f( C9 G! `4 ~
• Take orders and relay to kitchen and bar staff $ }- ~4 v8 t$ d
• Recommend wines that complement patrons' meals
! T' R% W% k6 O# H ^, n4 p' a3 `• Serve food and beverages 2 z$ G0 q, G1 e7 K" B9 U4 n
• Present bill to patrons and accept payment " A. Q- c- M8 q( F: E
• Banquet room set up/tear down
H& G/ B# C. ^• Cleaning of work area
( G/ w( A6 }+ G! R8 ~3 z• Assist in off-site catering functions as required
7 B& D9 a' {3 f• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards, A( c% _# s/ x/ j% { q6 D/ A
• Perform other duties as assigned by manager
1 r2 ^/ m+ W2 b& n* pEmployment requirements
G4 V4 {3 F3 A( D! n; P• Completion of secondary school is required & k) l6 b" ^5 k4 L7 s+ v: A3 _( S* _
• Minimum 1 year food service experience is required , a3 N* Q1 H8 _6 G1 c1 Z& I! X M
• Must be able to communicate effectively
$ J3 B' t! L f( C: X• Able to work with minimal supervision and be a team player + u, r" v5 x. n
• Strong interpersonal skills
5 t+ n, d5 m# r3 X" v; }• Emerit professional certification for food and beverage server is required
2 M" l" y+ N% O* C0 P7 ^• Ability to work shift work including evenings and weekends
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* r/ q8 w% q7 I; C1 pPlease apply in person or send resume by fax: 780-434-5298
$ k# Z6 e+ H1 q0 Z# s9 L7 pContact Person: Heidi Crites 1 z# o1 @2 @" L. r
Title: People Resources Director |
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