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Position: Food and Beverage Server NOC 6453
8 K, o- V: u3 |Company: Delta Edmonton South No. 2
/ W, A0 |) {* ] H( ~0 l, W; ULocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
3 [7 k. R, e1 {; CWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits % D" D& }0 U$ F
Vacancy: 2 % o3 {8 h7 v( L$ L$ o* z. L) L
# o* A- D% B: d. ~5 QJob Description
0 S2 d P- _0 f; p• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
3 r, X- h! y. S6 I4 h& F S• Take orders and relay to kitchen and bar staff
" ]' i8 U' A: E( L0 X2 x8 x, j/ e• Recommend wines that complement patrons' meals 9 C- z R, `9 S6 ] ?# X
• Serve food and beverages " l5 i6 t2 P$ o! {
• Present bill to patrons and accept payment 9 y8 f6 y2 H3 U0 j! U& `. K1 _
• Banquet room set up/tear down - y' q) B/ [9 |0 c6 W
• Cleaning of work area
& M; v8 C* V+ o• Assist in off-site catering functions as required + P! l$ e" y9 O5 c
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards/ _3 |! `1 m& ]* _& u) i1 _& I6 t
• Perform other duties as assigned by manager
1 { i# J7 l, Y, \, r: zEmployment requirements- T: t$ {# Y" N5 J9 ]
• Completion of secondary school is required
6 q' ?) l1 w" k9 L+ P6 k• Minimum 1 year food service experience is required ; w& L: A- A. |
• Must be able to communicate effectively . v# P$ C" M! A0 S* G
• Able to work with minimal supervision and be a team player
: f( V/ H I0 `7 [) f9 j• Strong interpersonal skills , L6 X4 ^! A7 H
• Emerit professional certification for food and beverage server is required
1 T6 X9 H {' P* {6 Y9 e5 C• Ability to work shift work including evenings and weekends 8 ?4 d: U* Q r) ?8 A
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Please apply in person or send resume by fax: 780-434-5298
; h6 u- h; W. m( ^/ [, Y' `1 x- TContact Person: Heidi Crites ! v( |5 [- r. I; g) u3 j4 t
Title: People Resources Director |
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