 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。
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CRUST y) U! n' e# E$ ~* \; E
1 cup Quaker® Oats (quick or old fashioned, uncooked) 5 W3 U0 T! m4 |' X* B: O& ?
3/4 cup all-purpose flour 2 L' f" _) a6 i" j
1/3 cup firmly packed brown sugar + I9 w- ^: l% b/ i3 L
1/4 cup chopped nuts (optional) 1 k0 O6 X' _5 ]9 ?; c
1/4 teaspoon baking soda . b) T m. ^9 w
1/4 teaspoon salt (optional) " i1 N' `1 _% R9 P- E/ y/ j
5 tablespoons plus 1 teaspoon stick margarine or butter, melted $ j3 D! S! C7 @2 A. k# R+ I0 ~
FILLING
+ X# N* V6 k$ @- e/ STwo 8-ounce packages cream cheese, softened " m0 B3 q, {: l- a/ b. p
3/4 cup granulated sugar 4 j' a* H) v" a8 H/ N; }" Z- C
2 tablespoons all-purpose flour
- {, q) X. w# i2 _2 eggs
. D$ h! G( a8 U/ Q1 teaspoon vanilla - ]# y+ j/ B1 @9 G* ]: r6 r
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Heat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray.
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For crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan.
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$ f4 L( U, u f* zBake 10 minutes or until golden brown. Cool completely on wire rack.
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: L1 f; L! _" W6 X: ]6 j; [+ bFor filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill. : y! y% `, d4 p, [. E
5 v8 H# {( [( f% L: q: G7 oTo serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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