本帖最后由 summer_tina 于 2012-4-23 12:24 编辑 7 W- ^7 p6 n7 \4 {5 L' B1 a
2 _8 h+ I5 W o3 p0 u" y3 w# N2 nI have done this before. I used la chang 3 X7 u) V" ]' j! I, f$ cThe rice will be just a little bit too fat.....Therefore, no need for extra oil....no need for soy source, because la chang is already very salty and fat.
summer_tina 发表于 2012-4-23 12:23 * n$ v* l' T/ v; @7 O9 [5 ?# E" [I have done this before. I used la chang # o9 q: w# Z1 G5 h* ^The rice will be just a little bit too fat.....Therefore, ...