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本人上年六月份从UA Food Science and Tech毕业,始终没有找到合适的工作。期间因为简历问题错过了不少机会,后来改了简历后,效果明显。一个星期内就收到几个电话。但由于工作经验和不是PR被拒。如今比较迷茫,未来打算去Ontario或回国发展。回国也是打算积攒些工作经验再杀回加拿大。) }0 x. @$ m( Z& z
国内一些食品大厂工作经验在加拿大有用吗?
; h" Z1 i y4 D& X+ X这是我简历的简版有什么可以改进的地方吗?
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k: T3 L- U( i' MBSc Nutrition and Food Science June 20156 O. E. p2 W0 }8 {
University of Alberta Edmonton, AB5 D- X- f- {, A) p# w8 u, ]( ?5 e4 K
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Research & Development Experience
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Food Product Development Team Leader Jan.-Apr. 2015, University of Alberta
% \. z t. @9 S- @• Created a new Espresso Energy Bar as a healthier food alternative + f6 Y. p! S, N' a& g
• One cereal company (awake cereals) in Edmonton shown great interest in our product
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Food Sensory Team Leader Jan.-Apr. 2014, University of Alberta
! B. u+ S2 z' S• Developed and implemented consumer panel sensory evaluation of gluten-free muffins
+ l) L9 q: t5 m% J m. W- w& H• Designed the questionnaire for the sensory test
, T, s. ]" q. [6 A) P, n, x2 X* K• Collected and analyzed the data on questionnaires
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% t8 D" c$ k( ` N& K- t# ~HACCP Development Team Member Sep.-Dec. 2014, University of Alberta
% z; d0 h' _& [* K• Designed a HACCP plan for Lucerne Foods i8 f) G& c; S( A6 x! n) V
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Non-profit Organization Communication Team Leader Jan.-Apr. 2014, University of Alberta4 m4 D( h: y* n+ Q7 L+ ?
• Shot a video for the Center for Writers (a Non-profit organization)+ n O- y( a1 X8 x. V8 c- \% v/ }1 O
• Shot and edited the video by self-taught ( I7 n. W) B6 E# K3 g2 Y6 q! U
Video Link: https://www.youtube.com/watch?v=YvDQanpzCUs3 M; V9 o0 D9 e. M7 J
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" C; K D' p1 E/ m& cSkills and Knowledge) S* R- e' k p9 v2 J9 y# ~
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7 s! T- a+ m9 g: A! T3 p9 CSensory Analysis ' r5 B" T, G$ m, u+ l( M+ t
Organic and inorganic analysis
) v- u) A7 I- EBasic laboratory skills of microbiology
- \% R3 v" e- a- KMicrosoft Office
4 {$ @: v3 D) a5 P0 P: SBasic photo and video editing
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' t2 j) B, K7 F' G- e. dWorking Experience! n% X! [" H( h
Grill Cook-Pampa Brazilian Steakhouse Aug. - Dec. 2015 Edmonton
1 j! r0 M. p1 p( ~4 A• Prepared and cooked different cuts of meat
/ t& M: |( c) l: v$ ?8 K# e• Delivered excellent service to over 400 customers during rush hour ; b' h$ R# K5 h3 c) {' h
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