Oliver Square 快餐店招全职员工

小眼带鱼

Extreme Pita Oliver Square is looking for a FULL TIME employee.

Job purpose
At Extreme Pita, we are passionate about providing our guests with amazing food which is why we
! u$ m* N8 H9 Z0 f$ m1 T* h# }use real food, and the freshest ingredients to pack our pitas full of flavour. As a Pita Pro, you are not
only an expert at preparing the guest’s pita, but an expert in engaging with our guests and creating a
+ N. P3 \6 [; T2 {/ E8 o$ x8 H) Mmemorable experience.

; h+ e: A; U! l- T+ NDuties and responsibilities
 Contribute to a positive team environment
 Provide the highest level of hospitality by engaging and interacting with guests
 Prepare all food and beverage items to the highest standard following recipes and procedures
' P' n% J) o. F1 C8 k Anticipate and respond to flow of orders to ensure timely completion of all food items
( t, i/ c  b" ?' O+ t Knowledgeable about the menu and can communicate this to the guests
 Accurately complete all station set up and closing procedures
' H2 i; E6 g- O: o) } Maintain food quality control and productivity at all times
) W! D8 ^% c: e+ p2 |7 H$ S5 R4 I Adhere to all safe food handling procedures and uphold food safety practices
 Maintain cleanliness and health & safety standards of your station at all times
 Follow all operational policies and procedures
 Maintain consistent attendance and punctuality
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Qualifications & Experience
 Previous experience in a service environment preferred
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Skills & Fit
' k: w$ P9 \' ~4 w Strong interpersonal skills
3 E9 U% M1 k! i! d8 [4 B/ a% P7 L Ability to work as part of a team
1 C; Y- O( Q5 c8 E' k Ability to understand and carry out verbal and written instructions
# _# I. L1 g1 j6 Z7 J6 \5 H  w Ability to learn quickly
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Physical requirements
 Constant standing/walking for duration of shift on a hot cooking line
 Occasional pushing, pulling, light lifting
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Please forward your Resume and other related documentation to extremepita104ave@gmail.com. Appropriate candidates will be contacted for interview.