Executive Chef

godfathersxy

http://www.theheadhunters.ca/for ... ef-ab-edmonton-area

Are you a culinary wizard looking to take the helm in the kitchen? Our Edmonton based client is looking for a creative and proficient in all aspects of food preparation, executive chef. You will be “the chief” and maintain complete control of the kitchen. Our Edmonton based client
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0 m6 g7 g" R8 S( M- W( p- iJob Description:

Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/labor costs
) z( ~, |1 L8 S( kSupervise kitchen staff’s activities
4 `$ q; R  r1 V* eArrange for equipment purchases and repairs
Recruit and manage kitchen staff
Rectify arising problems or complaints
Give prepared plates the “final touch”
Perform administrative duties
Comply with nutrition and sanitation regulations and safety standards
Keep time and payroll records
! h: m, @) l& N8 x) TMaintain a positive and professional approach with coworkers and customers
0 }- h% |. e2 E- D3 a( @) G. ]What the company will expect from you:
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( x  m* y; W8 x1 `$ m: B2 h; mProven working experience as a head chef
" m2 x( i' N& `. n' w0 m/ D& CExcellent record of kitchen management
Ability to spot and resolve problems efficiently
Capable of delegating multiple tasks
. z+ O% l- o) b8 [* MCommunication and leadership skills
- H* W1 I+ |0 eKeep up with cooking trends and best practices
7 W+ ~" @( j2 FWorking knowledge of various computer software programs (MS Office, restaurant management software, POS)
3 M1 g8 a' J+ q1 }1 @; UBS degree in Culinary science or related certificate
What you can expect from the company:

: l3 X. }7 o* c" gCompetitive salary and benefits package
1 O5 l) O& E/ Y- I, u- wCollaborative team based environment
! c4 V9 U+ I! [; Y  q' U) H5 `Opportunity for advancement with planned growth of the company