Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
5 k/ M3 x" [) Z        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
# D3 R0 s% g7 \' ~9 j        Anticipated Start Date: As soon as possible
* g7 O- U$ s+ \8 D, P. \        Location: University location, Alberta (1 vacancy)
, l$ Y. d0 ?; e/ ?  y& n$ ^        Skill Requirements:
' {) X* x! B4 M               
Education: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
' _9 U" [. O* u; HCredentials (certificates, licences, memberships, courses, etc.): Not applicable
' a# \" R2 F+ ?Experience: 1 - 2 years
2 I- n8 @- l9 t1 `2 {: J6 V  `, hLanguages: Speak English, Read English, Write English
8 q; t$ X; H0 C8 l# NWork Setting: Cafeteria
Supervisory Experience: Food service counter attendants and food preparers
; N4 m# H: D7 Y; H! uSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
  ]1 h( f5 Y  YAdditional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
1 g1 p7 x) g  h' g1 N9 a        Employer: Chartwells, Compass Group Canada
7 l7 t, B( }: X3 l# H        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
( {6 j6 h) i/ I* T4 }; D. I       
5 L# `( P$ ~6 G, `$ h0 x( ?5 J        Contact Name: Kristin Codling
        By Fax: (403) 210-8934
        By E-mail: kcodling@ucalgary.ca
        Business Profile: Contract food service company
        Web Site: http://www.compass-canada.com
        Advertised until: 2007/02/26