招聘餐馆主管

BWR

职位: 餐馆主管
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餐馆位置: 市中心 (爱城)
4 K5 I5 _5 ]6 _/ H% S$ m5 A5 a主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
3 @' z: G  W7 l0 s         4. 餐馆日常所需的订货,整理和调整工作等

: F# t% |7 |" Y5 {' W# k4 B1 A应聘条件:
, [& Y/ q7 ^$ s- y          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
' X/ {. Y% a5 @* m  @$ r  K% D3 W8 _      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
  C2 j, e. Z# ]3 V1 T3 T+ J5 |8 |          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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  @  F7 ]. a4 O5 ?3 ~3 `+ L* ?. \* ^Position : Restaurant Supervisor
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Location: Downtown in Edmonton

- }  B; p7 r- a2 ~Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
+ p" x# N* r  \& ?. o           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
' x# y4 f& p, y7 L" c           4. Assist with weekly inventory count/ordering as requested
3 M) p9 f5 r, N% t           5. Helping with scheduling
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Qualification Required:
' x% }, r- j/ R# A0 J2 D           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
  }# ~, j8 i1 c8 L1 e. W           3. Speaking English / Cantonese or Mandarin
* q9 F0 F' |# G8 J3 H. J           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)