招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
# i  m# `/ s) B1 C主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
1 i; Z: y6 v1 \6 _* C+ z; i         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
3 C" N1 [$ ]4 r/ k          2. 有一个正面的,积极的工作态度和优秀的服务能力
, E  S$ o+ N" l1 V      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
+ E* W! G" T! C" z0 v. ?          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
; X' {) r2 W/ O" j6 M
% C8 r) D. ]0 L; Z5 @, n
. R! n. w* ~" ?8 c% V0 Y
Position : Restaurant Supervisor

Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

* M" O, L2 d8 x/ a# mDuties:
" m7 C+ y' Y: s( K           1. Completion of Daily Cash Report
0 _" C- @' ]" n: m2 j           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
: F* ?5 Y6 u& T, q3 O           4. Assist with weekly inventory count/ordering as requested
) z" x, p/ }' U- [! G! `# H( ?           5. Helping with scheduling
7 m7 |+ Y" n$ c: x
! a0 N) V2 d8 r# x  gQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
- T) [( a% S$ O( W           2. Excellent organizational and problem solving skills required
( J: g9 D$ H# r2 B- V; b9 z/ V& e           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
( U4 `" a9 g/ d% t$ F           5. Proven ability to work both independently and as part of team
3 m- L% ^  K: ~* q
5 f9 t! E3 b& q4 g# h, [) [$ UPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)