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[招聘信息] 招聘餐馆主管

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发表于 2018-5-29 15:48 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
餐馆位置: 市中心 (爱城)/ L/ y& V: n2 r. h/ u6 S4 h8 ?4 G
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.& |. E8 C4 x& L
职责 :   
! x) |+ t% M% b% b. r6 o         1. 完成或更正日常营业报表
6 _' ~' J* |" _, o% A         2. 协助经理做一些管理工作) M# r, m; H$ ]% _
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
; g7 X0 x4 e: T* W- U         4. 餐馆日常所需的订货,整理和调整工作等$ Z# e7 f! F; o' T2 C. V* j

) |! X" P+ A! M" A7 Y* }7 k, I应聘条件:
  r2 T* z! d8 P' m          1. 有餐馆或相关的工作或管理工作经验.
8 u( n, G8 u) O9 \* E          2. 有一个正面的,积极的工作态度和优秀的服务能力* s9 A( N4 s4 k; K, U0 H
      3. 有良好的管理和解决问题的能力
" c  P  D# c8 A& Z) z& h      4. 能够用英文,粤语或国语交流
. ]9 a# S8 L1 C" w& @          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要4 T4 p0 O2 J' q- S1 v& g
          6. 有独立的或与同事共同完成工作的能力+ a) ]0 j. k' \& W% d
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor, ~( j5 x) o+ }$ z) w5 `

2 j& ~' F4 l4 N& mLocation: Downtown in Edmonton) k$ M% Q6 J( w9 j& f* b% h

" @! m- a% ?7 `Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:. j0 c% k! W6 m# j2 P
           1. Completion of Daily Cash Report
, Z  I6 T7 F2 `' t6 D3 P           2. Performs other duties as assigned by Managers
5 p$ e1 U$ \* J' ?* b           3. Closing door at night and printing Daily Cash Report
# d6 E4 k7 p- I1 a; f           4. Assist with weekly inventory count/ordering as requested
9 K* P6 b5 C( R* W/ a           5. Helping with scheduling4 X" W! R6 G, l0 }; x0 H4 |0 a

% d9 V# ~. u& H; _3 kQualification Required:% u' H* n0 Z9 g; E
           1. Have working experience with some supervisory or lead experience in Restaurant
: E+ L9 |& g& L: g! M           2. Excellent organizational and problem solving skills required% @: B; s  H5 _' I, j6 n
           3. Speaking English / Cantonese or Mandarin) g; K3 k  y9 y2 J0 Q: K8 ]; f; E) d
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
) f& L. m& o4 _" U9 x% o           5. Proven ability to work both independently and as part of team4 C" P" L  N/ ^' X5 F
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)
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