招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
% U6 @, ?/ I4 p, v1 D, k主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
& S. x6 D' T# T职责 :   
/ J" G4 S' ~4 D6 \, h& I1 F* O         1. 完成或更正日常营业报表
7 ]: C3 i+ p! x/ h) A3 w1 M         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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. S4 x: H, N  u$ G0 ^  ]3 o- a应聘条件:
+ p+ |4 |) I0 f$ ]) u          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
* @0 ?& `8 M' b0 g- }      3. 有良好的管理和解决问题的能力
. l8 }2 c" {* n- B. {# ]8 U( y1 \      4. 能够用英文,粤语或国语交流
2 `7 @. y  T! j$ s! j  d          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
2 {0 G& Y& k, R0 j5 C5 V          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

7 @2 x1 {' I# a! NLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

2 d* l# D$ y# d/ ^, J4 I* b# qDuties:
: |, a& T( {; l, G           1. Completion of Daily Cash Report
# O) Q$ ^) H6 G% Y           2. Performs other duties as assigned by Managers
8 d2 V) e- {. n0 ], `( ^$ |           3. Closing door at night and printing Daily Cash Report
$ N) o/ E' l$ M  _+ D9 z; f           4. Assist with weekly inventory count/ordering as requested
! G, i/ Z- ^5 g) Z# W6 F$ d           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
' F' o* y' D# D% r           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
- ?0 q: s! r: a/ {) u, ^           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
1 d. t( I4 p( r" ]           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)