招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
' l- L+ v3 i2 w( I主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
) Z% ]4 m6 {6 ^! O6 s" B. g# c职责 :   
, `  D4 t. h+ p1 Y8 j/ T2 {         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
* ^) G: v5 e! |; X: P& U* @         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
) X+ ^9 {# K% Q3 ?* N      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
- |* y* j0 c9 ?* B* u2 V          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

5 S  R4 B( U$ l) I$ J' uDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
: w# |8 ~# v# l% m* U" l8 A. g2 G5 R           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

' l. H* T! z* U7 q! D3 I7 qQualification Required:
4 t6 U2 ^& f/ ?/ x6 n           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
  }0 ^! k7 g9 s0 B( b) Z           3. Speaking English / Cantonese or Mandarin
+ \6 f7 Z, C) o9 w# k           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
; [- P$ |* {3 I+ Q           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)