招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
, d/ O9 K% A7 ~6 i! H2 R: _主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
' E* v- D2 T" K: u+ M( c         1. 完成或更正日常营业报表
5 |+ W& o- p  y! T* b* e         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
  e, m8 h, s3 O6 b! h         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
" _+ P" `# H4 X$ K' L1 j. q/ G      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
! u; D( j" U9 A* j( H( g* u$ m          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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- x! A( B; _& X* B$ d$ w' {% HPosition : Restaurant Supervisor
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Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
& `- H2 n5 o* e           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

8 b1 H) q" M. KQualification Required:
$ q) Z+ E, L7 [7 J: \, M' f( B           1. Have working experience with some supervisory or lead experience in Restaurant
* b9 s, ~& C4 j( ?+ C           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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) [3 i* M' a& k3 t1 O. BPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)