招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
2 R( P; J  r* o# l$ ?+ {- ?主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
; B* S/ p3 @' r3 `) r6 P* o6 Z         4. 餐馆日常所需的订货,整理和调整工作等
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0 Q! l- g3 J4 P9 C' S应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
; ^! O! e5 R& [  W0 c          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
0 [- ~0 ~" q) G# A          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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3 Y5 E* e  q/ [4 Q' w1 APosition : Restaurant Supervisor

( R& E$ Y. [- R  n4 \Location: Downtown in Edmonton

" x5 r/ F7 J. lRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

6 m/ F& @; \7 MDuties:
$ w% c6 ?3 V2 w  N  p4 W           1. Completion of Daily Cash Report
- R5 X0 I: W- s7 o8 C           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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9 r* w, Y+ H5 ^) uQualification Required:
$ {3 g0 |% m" u3 t! M$ l           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
. w6 ^$ k3 [' i( b' u           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)