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餐馆位置: 市中心 (爱城)
9 J: F# X& {6 d8 E9 v; Z. t' Q% ]主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
) A: g C- E) B$ @# E职责 :
8 z" }, z2 P. A 1. 完成或更正日常营业报表
6 f1 R Y- I/ e 2. 协助经理做一些管理工作
% @- {4 J* F9 y8 B 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
# g. K) K6 V- b 4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
; F5 `; x; l( h4 z 1. 有餐馆或相关的工作或管理工作经验.1 z/ ^2 W z+ @
2. 有一个正面的,积极的工作态度和优秀的服务能力
( O! S# P Y7 ] V6 q 3. 有良好的管理和解决问题的能力( B% R/ G8 R2 z
4. 能够用英文,粤语或国语交流
1 W5 K; C6 s( J 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要2 |* z& N0 x" S
6. 有独立的或与同事共同完成工作的能力/ k' K$ ]; q$ s6 K3 s
- g7 D' s4 ]$ \9 {+ L请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor- }- o2 k" g# r& C8 I/ O# d- u5 K
3 [! u6 D. y" _ d$ C+ [' ]) YLocation: Downtown in Edmonton
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( ?) v. E( _; w# mRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff. l, R3 N2 @- i4 i) f+ {& `! J
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Duties:
4 p2 x1 V( k) @) W3 j7 v- c+ [9 S 1. Completion of Daily Cash Report
# L" T6 ?. i; O# u0 N 2. Performs other duties as assigned by Managers
0 | K5 q0 q6 k/ Z* U 3. Closing door at night and printing Daily Cash Report
, I! w" k4 s0 q+ y 4. Assist with weekly inventory count/ordering as requested4 t- e, q: u$ t
5. Helping with scheduling
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* Y0 N; ~$ c6 r+ p; m2 [. GQualification Required:
* }3 p5 z+ J1 I! z4 u5 p1 S2 F 1. Have working experience with some supervisory or lead experience in Restaurant- b# y* r3 M$ y0 p. m
2. Excellent organizational and problem solving skills required
4 ^0 W5 u7 {9 ~! h* L' R5 k6 b 3. Speaking English / Cantonese or Mandarin
6 M) f; Q2 O! u$ k* P, l* C 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
! J6 Q4 T2 F! }0 N) J 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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