聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
7 n3 r; j% }2 h! }5 r5 D         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
5 Q3 {. v! n6 r1 b9 z# ?. ^         4. 餐馆日常所需的订货,整理和调整工作等

8 S) t- B- u2 z0 f8 o应聘条件:
1 S4 `: I. k2 o0 A+ N' [          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
3 [8 V  W5 F3 @: N      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
+ \/ X/ j; @2 d+ m* `8 Q4 S          6. 有独立的或与同事共同完成工作的能力

# x$ v! C3 |( T请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

Location: Downtown in Edmonton
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( R+ w' r( ^! G  ERole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
( X7 o1 e; h3 R( r" T           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
1 A( Z, r+ W* s2 s3 f           3. Closing door at night and printing Daily Cash Report
5 u  H$ Z/ }7 m  ~8 b1 }0 H           4. Assist with weekly inventory count/ordering as requested
( C& r, {: B3 G2 _           5. Helping with scheduling
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9 @/ E3 [6 m" m. X  @1 X: L" \Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
0 O, |( x' }: A1 B  U: A9 n           2. Excellent organizational and problem solving skills required
3 c8 w, @7 R! l# a7 i           3. Speaking English / Cantonese or Mandarin
9 Y, P9 M1 [, w% S& {# M* R           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

' Q7 Y  g; G. ~4 p9 Z! xPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)