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JOB POSTING - Temporary
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d8 L& z0 E9 ~; i7 GL´EXPRESS IN SUB -& C& {/ }! g: d5 N+ K }
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday + h( t# c1 c; S9 B
to Friday# p% x8 s* K) _4 x) @4 O
Job includes set up & open, serve breakfast, cash, one card and Valu-
. O, q% ^5 {; y# T [6 pdine transactions serve lunch and cash out.
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7 K# g0 C$ t- S) H50% discount on personal food ordered at L´Express to eat while on
! k* ]- Z9 ~1 N$ O/ J. |% Gshift break
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Food Service Worker II - Food Services
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JOB SUMMARY: The Food Service Worker II responsible to the Senior 2 m7 ?. z1 D, W' i1 e" _0 t# W
Operations Manager-Food Services and Operating Assistant and will # t, ?( i, w. W1 l$ K0 D
assist in all areas for maximum service to patrons.$ C0 ~. ^6 C" |8 [4 y, I
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DUTIES AND RESPONSIBILITIES; r, K/ [ Q* i0 L$ x
1) Assist with all aspects of food preparation, display
2 |* \1 g u/ O, ?0 G5 c* \food in an attractive & appetizing manner, and clean in the kitchen
8 @" K- S* O9 H4 Warea.
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2 b2 [7 [% V& |0 T2) Provide excellent customer service to student, staff and public
0 {9 q3 E7 O8 h6 Q0 C6 }7 \clients, in a professional and friendly manner at all times.
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3) Follow proper food handling and storage techniques as
9 T& g& S4 z8 {" u/ uper Capital Health standards.
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8 ]/ u/ P: ^2 \4 L# q3 \2 R5 I) b4) Capable and willing to work in all areas and able to : R8 \# T2 m( l0 g! g" v; G$ Z$ I! x
work rotating shifts within the Students´ Union Food Services + w7 }0 f ?" b, r; N
operating hours.
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5) Serve as cashier when required.2 I: D8 r* V% F: B/ a. V( y1 p
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6) To perform other related duties as directed by the Senior
9 p- Z: W! a: EOperations Manager-Food Services and Operating Assistant.
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: X9 U$ Z, q D6 g/ W, vQUALIFICATIONS;) U; G' ~2 V$ r3 O, G+ b- P
1) Minimum one year in the food industry. Thorough knowledge of safe 9 I7 C U2 `7 c' ~# y/ D( s& m
food handling and storage techniques.' Q" p# N" p$ c" p
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2) Some cooking/baking experience." l" d$ a& c3 e0 Q
( Q- Z) D4 W7 ~, p& K7 @; T3) Cashier experience.
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4) Excellent work habits, appearance and personal hygiene.
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5) Excellent customer service skills and staff relations abilities.5 L9 O5 @! P/ t0 `) W7 ?2 A
T' O2 P5 k, V; n2 ?6) Completion of Grade XII (Alberta) or equivalent.
. ?) z& h! X1 x0 X0 r. qMarch 11th 2005 /Union Position& ?, J" {& Q3 D2 E- ~# i
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express
9 M0 f. W Q- U, Nto eat while on shift break' _! X6 n+ O) o
2 |& R* T" H/ y0 E6 nShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. , N; T" ~, |; h/ x( Z C5 W& {
to 2:00p.m. Monday to Friday: k% K+ z9 g7 R9 D
( E# `$ N8 i* i% \Please apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
& S/ I& k- _; k- W& Mof A Campus, or leave resume and application letter with L´Express
9 u/ U/ W. a2 C8 m1 [4 m' c9 pcashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
+ b, Z' ]+ G% e% ^" L$ t" X6 s8 O. ITuesday,June 12th 2007..
1 g( G5 H3 { I1 S, zOnly shortlisted contacted7 S, x w2 C# D; k: C! {
If you would like to review all Students´ Union job postings, they
. H0 }8 x. t# x7 ?, Y( B9 @can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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