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本帖最后由 kingsnake 于 2014-8-13 20:19 编辑
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! x$ B) X* r4 w當然是在西餐館常常提供的,例如: rib eye, t-bone steak, beef ribs, new york, siroloin are all great. As a rule of thumb, anything above $6.99/lb is usually the better type of beef cut to grill.* _" P& W+ c }. h! X& U1 }
一分錢一分貨,如果你買 $2.99/lb 的牛肉, 就是 stew, chuck or other similarly priced items, you will end up with harder to chew and tough meat at your table. 8 @ k% f1 _7 I+ B/ _2 C2 u
我個人喜歡 t-bone 和 new york, 如果你喜歡嫩又不怕帶些少肥的,就選 rib eye 和 rib 吧。 F1 K6 _5 c* _' p
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