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It is very easy!0 |$ ^! g' ~ D0 D4 \, D
shake some salt over the steak on both sides.9 \; U5 K( G1 P* e5 g
let it sit there for a about 30 minutes.
4 I4 d& x9 P% a, E/ _put the pan over the flame, no oil, till pan is really hot.
9 n$ T9 ^& R1 V2 S( t+ Wplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
8 }9 i/ C' R: Z" \! V; b" R4 ^then, flip over to cook the other side for another 3 minutes. without the lid on./ o0 k& o* |3 [5 ]# ~
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.9 D1 N$ ~3 m' @( r. _
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
# m0 A7 Q- w: O. ~1 E/ xGood luck and let me know how good it tastes. |
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