oven 7-8min at 425 % Z/ |# z y/ @0 w6 g9 r1 A' s( H( V6 I7 }
BBQ 5 min with flame 3 C, w4 \" |* k! y: c$ {$ y% V3 a% W2 \" @. x' H
it really depends, especially depends on how big your skewer is,so best suggestion.... 5 S$ j4 K+ U: p4 L9 i: h* E: L0 x3 Z) D
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keep an eye on it and sample.