 鲜花( 0)  鸡蛋( 0)
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材料:
: @( q& b' J- l6 z8 p1. 猪肉馅 或 牛肉馅 0.5 lb
! [9 p7 o) H3 ~0 F2. pasta source 1 can + g( A# `+ f2 {9 D) }- c7 H
3. pasta (different shapes such as sea shell)# z8 p% I" ?7 Z8 c( j8 ]
/ k3 i- R' b D1 b做法:: m* c' P" a, X; L( h$ e$ y2 N
1. 象煮面条似的, 煮熟 pasta , 时间比面条长
0 B6 D$ R9 [( M7 J$ G( B+ S2. 同时可以做pasta source . 先把肉炒熟, 然后加source , 要不断stir ,小火.. @/ X% z- ?0 K" |7 z" c
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source on top of pasta . ready to serve ............ |
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