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CTV 1/1/2010+ U3 w! \+ t7 J7 F& P& `, w
CALGARY -- The manager of an upscale Calgary restaurant is furious, claiming that Edmonton Oilers players refused to cover the full cost of a nearly $17,000 tab during a New Year's Eve night out for team members.7 |% Y2 ?4 S, q7 b3 T o
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Maurizio Terrigno of Osteria de Medici, the restaurant where former U.S. president George W. Bush dined when he was in Calgary last year, said the team and staff owed $16,796.39 but wanted a break on the bill and paid $12,381.45.) L# z# W) k5 r
/ @, R! v! S7 E x2 @8 j; j/ Q8 ITerrigno said about half of the bill was for alcohol totalling $8,248, including dozens of shots of tequila and bottles of expensive wine and $1,000 champagne.
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- }' d2 L3 d2 k: \1 B% e# \"These guys came in, they enjoyed our hospitality and when the bill came ... they went ballistic to the point where they started threatening, denigrating my staff, saying, `We're the Edmonton Oilers, we expect a 50 per cent discount,' " said Terrigno.
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Terrigno said 45 people ordered off the menu and their total bill came to $14,234.23, including $677.98 for GST. The restaurant usually adds an automatic 18 per cent gratuity for a large group, which would bring the total to $16,796.39.
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The Oilers had lost by a score of 2-1 earlier in the night against the Calgary Flames.
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Oilers spokesman Allan Watt said the restaurant was recommended by some Calgary friends of the players and they had a prearranged meal and menu.
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"They received the bill which they felt was outrageous," said Watt.6 l9 U( j3 B3 b5 W
9 V9 i. {& x( T! c. _3 v; R6 t"They inquired about it and they were unhappy about it and were unhappy with some of the charges. The restaurant adjusted it by $7,000."6 g+ d: ]. O. y
0 f: {: e8 ]8 {4 P$ KWatt said the players paid the adjusted bill and added a $1,900 tip and left the restaurant.
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+ U6 L3 Y* y" f3 y: LTerrigno said the group, which included team captain Ethan Moreau, attempted to negotiate a discount on the bill.! g4 v; T( c6 z, A! l7 i2 n( I
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He said the players argued they should pay by the bottle for dozens of shooters purchased during the bash, but the restaurant charged them for each one individually.
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& K/ _; f2 ]( P7 v6 s6 A) ~The restaurant tried to charge for a bottle of an imported expensive brandy after one of the players took a swig straight from it.
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"They refused to pay for the whole bottle because they didn't consume the whole bottle," said Terrigno.2 D5 {( [0 g0 M( s ^! L" a
3 G1 x3 Q8 B/ H6 G+ RHe said there's no way the restaurant will serve other clients from the same bottle.) p( @7 W. K* _9 J) l% D4 \
: C& s% L, Z% [+ n9 w# p, b- _Terrigno said at one point he threatened to phone police./ x, ]: J* ^: g
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"It's the first time during the 37 years of business have I ever experienced something like this," he said. "What's more upsetting is we know who they are."
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Terrigno said because he was infuriated by what happened he plans on donating the money the players paid the restaurant to charity. |
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