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CTV 1/1/2010# q3 G5 R, v% ?$ {+ G, y
CALGARY -- The manager of an upscale Calgary restaurant is furious, claiming that Edmonton Oilers players refused to cover the full cost of a nearly $17,000 tab during a New Year's Eve night out for team members.: I/ j' ~' O: }1 e% k
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Maurizio Terrigno of Osteria de Medici, the restaurant where former U.S. president George W. Bush dined when he was in Calgary last year, said the team and staff owed $16,796.39 but wanted a break on the bill and paid $12,381.45.5 I; N( o. p8 W1 y9 o
, i) B2 O; o! u0 U( {4 Y5 ITerrigno said about half of the bill was for alcohol totalling $8,248, including dozens of shots of tequila and bottles of expensive wine and $1,000 champagne.3 v. p& g1 l$ q2 ^/ C) l F
" o7 p5 o. Y; b% a1 y; V"These guys came in, they enjoyed our hospitality and when the bill came ... they went ballistic to the point where they started threatening, denigrating my staff, saying, `We're the Edmonton Oilers, we expect a 50 per cent discount,' " said Terrigno.
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Terrigno said 45 people ordered off the menu and their total bill came to $14,234.23, including $677.98 for GST. The restaurant usually adds an automatic 18 per cent gratuity for a large group, which would bring the total to $16,796.39.: S" x. i4 B6 ?+ ~: J
! x) L% C1 K3 R% bThe Oilers had lost by a score of 2-1 earlier in the night against the Calgary Flames.
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$ B! C; `6 N5 o9 }$ Q OOilers spokesman Allan Watt said the restaurant was recommended by some Calgary friends of the players and they had a prearranged meal and menu.! J" r# Q: X, l: g' u: z8 ?( a
- L5 K+ Z2 x4 C6 [" e: _ m* C"They received the bill which they felt was outrageous," said Watt.
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"They inquired about it and they were unhappy about it and were unhappy with some of the charges. The restaurant adjusted it by $7,000."
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Watt said the players paid the adjusted bill and added a $1,900 tip and left the restaurant.9 X8 i, _/ P6 V- G# s4 S. O
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Terrigno said the group, which included team captain Ethan Moreau, attempted to negotiate a discount on the bill.
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% T) e' z0 V6 |; r- ~He said the players argued they should pay by the bottle for dozens of shooters purchased during the bash, but the restaurant charged them for each one individually.
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v" y; F' V6 m2 U$ Q) lThe restaurant tried to charge for a bottle of an imported expensive brandy after one of the players took a swig straight from it.4 ] h+ D+ y: X6 {; f+ C
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"They refused to pay for the whole bottle because they didn't consume the whole bottle," said Terrigno.' p; P% l5 S ?* J& |2 g
1 N# U$ h' p+ Y/ d v: i. J: oHe said there's no way the restaurant will serve other clients from the same bottle.
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* @- R) F+ e% N; T% ?Terrigno said at one point he threatened to phone police.: Y' F7 y* o" M" q. q1 O
; f0 Y4 g$ n k" N( v0 Q"It's the first time during the 37 years of business have I ever experienced something like this," he said. "What's more upsetting is we know who they are."
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Terrigno said because he was infuriated by what happened he plans on donating the money the players paid the restaurant to charity. |
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