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CTV 1/1/20105 k6 \5 A- I8 n* q% ? h0 A
CALGARY -- The manager of an upscale Calgary restaurant is furious, claiming that Edmonton Oilers players refused to cover the full cost of a nearly $17,000 tab during a New Year's Eve night out for team members.
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Maurizio Terrigno of Osteria de Medici, the restaurant where former U.S. president George W. Bush dined when he was in Calgary last year, said the team and staff owed $16,796.39 but wanted a break on the bill and paid $12,381.45.8 A3 U5 z5 v3 O3 S7 _
" C3 |% X( A% ^! c- y; M8 B: D7 ^Terrigno said about half of the bill was for alcohol totalling $8,248, including dozens of shots of tequila and bottles of expensive wine and $1,000 champagne.
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) ~' p# `/ }' X T, e$ h3 j. ["These guys came in, they enjoyed our hospitality and when the bill came ... they went ballistic to the point where they started threatening, denigrating my staff, saying, `We're the Edmonton Oilers, we expect a 50 per cent discount,' " said Terrigno.
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Terrigno said 45 people ordered off the menu and their total bill came to $14,234.23, including $677.98 for GST. The restaurant usually adds an automatic 18 per cent gratuity for a large group, which would bring the total to $16,796.39.
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6 u* t/ ] k U* A: ]" k+ L5 vThe Oilers had lost by a score of 2-1 earlier in the night against the Calgary Flames.
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Oilers spokesman Allan Watt said the restaurant was recommended by some Calgary friends of the players and they had a prearranged meal and menu.
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"They received the bill which they felt was outrageous," said Watt.
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"They inquired about it and they were unhappy about it and were unhappy with some of the charges. The restaurant adjusted it by $7,000."
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, O/ c3 L0 [6 K7 s% _Watt said the players paid the adjusted bill and added a $1,900 tip and left the restaurant.
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" T* G Z4 R2 v3 KTerrigno said the group, which included team captain Ethan Moreau, attempted to negotiate a discount on the bill.
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: `" a9 r& J! g$ j: w8 [He said the players argued they should pay by the bottle for dozens of shooters purchased during the bash, but the restaurant charged them for each one individually.
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0 n% f% B" y {9 DThe restaurant tried to charge for a bottle of an imported expensive brandy after one of the players took a swig straight from it.
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/ ?9 P2 |& Y! q& X; q"They refused to pay for the whole bottle because they didn't consume the whole bottle," said Terrigno.
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: m: |: y- v+ C" |He said there's no way the restaurant will serve other clients from the same bottle.
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Terrigno said at one point he threatened to phone police.3 K7 M; a% p& J
0 k' h9 [) L" _4 g"It's the first time during the 37 years of business have I ever experienced something like this," he said. "What's more upsetting is we know who they are."1 j# c# d; S5 A% G
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Terrigno said because he was infuriated by what happened he plans on donating the money the players paid the restaurant to charity. |
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