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Position: Food and Beverage Server NOC 6453 & s r% B7 t2 f5 C2 J- u* _
Company: Delta Edmonton South No. 2 5 P% n A" M$ H. D$ N" Q
Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
; A$ ^2 m6 K7 OWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits 0 Z( i4 ~4 a, P) o6 {+ U' D+ r
Vacancy: 2
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Job Description
+ i# v' |0 o4 a# t" K e% G- }• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages 5 ^4 |* G3 U S w: R' f
• Take orders and relay to kitchen and bar staff 8 Q6 @7 g( R# f" O/ B$ m7 G
• Recommend wines that complement patrons' meals
5 u: w4 a; Z# Y• Serve food and beverages
: h) ?6 @3 ~6 k6 B! f. d3 v• Present bill to patrons and accept payment
7 c: ]( B6 i' v, B8 C t• Banquet room set up/tear down 6 M* b5 w' }, w; M( e+ D, j+ H
• Cleaning of work area
) U* F% a& g6 ~/ b2 Q5 Q4 B6 O• Assist in off-site catering functions as required
# w" ?2 n5 d2 e: P$ `; H0 w* l• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards
* n5 U5 {1 p% Y) v! {- H6 I8 P• Perform other duties as assigned by manager
7 V. C. k5 }' @6 {Employment requirements
v, ]* u+ B. H p; R; n• Completion of secondary school is required ! c6 i1 u3 e4 F8 O
• Minimum 1 year food service experience is required 9 m& t- ~$ E! L6 P. E
• Must be able to communicate effectively _- y5 A; f9 E* | h K# y# E; B% o# [
• Able to work with minimal supervision and be a team player & u s! ?, L0 C! C2 }
• Strong interpersonal skills
" j1 E- u" b4 y& J, }2 S- O• Emerit professional certification for food and beverage server is required
5 F/ L* M, c8 Q# g) I4 e+ C• Ability to work shift work including evenings and weekends
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6 z z. m; \2 [5 e1 ? Q8 T8 |" TPlease apply in person or send resume by fax: 780-434-5298
9 F% g7 u$ x: L) d; I6 k) kContact Person: Heidi Crites 5 I) h" B2 M9 e' w( A5 Z
Title: People Resources Director |
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