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中国特色小吃英语词汇： 1 c0 K1 D; ?* L* L- v2 N( `" a
8 A; {- b0 W$ H5 B2 h& D
一：蒸煮类, b! l# L& A% ]6 x) N
/ h1 l" m/ I, M( g6 x$ W8 _0 J
包子Baozi # b7 W* T. _" K8 z9 V2 @0 H" m
叉烧包 Char Siu Bao，Buns with barbecued pork filling
& o) o/ T) f9 T4 e Y长寿桃（馒头）Longevity peaches steamed buns
. H2 S4 f2 `7 e0 l饭团 Rice and vegetable roll - \" `4 C" R! W" B
割包 Steamed sandwich : H1 N% ]6 p0 b, d( ~% W% _" G g
蝴蝶卷 Steamed butterfly roll 9 N& w& _ ^- ^7 ~8 \/ l
花卷 Huajuan，Flower rolls，Steamed twisted roll " ~" g- D, p. W& m% y0 ^
花馒头 Steamed flower buns
3 E0 S8 P& K) ? a# w* C3 p) K* ?馄饨 Won ton，Hundun，Maoerduo（猫耳朵，天津名），Baomian（包面，湖北名），Yuntun（云吞，广东名）
! [8 m/ I* \6 m# D% y d馒头 Steamed buns，Mantou，Chinese buns，Chinese steamed buns
. V1 r2 W! z" F糯米卷 Glutinous rice rolls，Sticky rice rolls # d: `& ^& u {. X# o
烧麦、烧卖、烧梅 Saomai，Saomei，Steamed pork dumplings
) j9 r3 s! J+ i% u6 A水饺 Boiled dumplings % g9 W4 P( v( b% b! n( O
水晶饺 Pyramid dumplings，Pyramid dumplings within shrimp
: b1 k* _" r5 M t汤包Steamed dumpling filled with minced meat and gravy 8 x. i9 D3 D- n; B" L# {3 K
窝窝头 Steamed corn bread % Q: {/ B7 c) {0 N* _! y( e2 M, S7 o
蒸饺 Steamed dumplings
3 `) O8 I5 ]. ]1 B7 m; J* K7 n粽子 Zongzi，Rice dumplings
1 h4 j4 g3 J* H p6 b
/ G- K/ E: t D8 T1 w" o; p6 n% m* p二：饭粥类：
- F0 h7 E+ r. v
; `5 q9 U+ b8 L) l8 o八宝粥Eight treasures congee* d2 B- {( d$ ~1 ?3 }
八宝粥饭Eight treasures rice; N; |9 i" y1 C0 E5 W
白饭 Plain white rice
5 ]- V" j% o h8 O蛋炒饭 Fried rice with egg# r0 g0 H4 w! p! Y- d% c
地瓜粥 Sweet potato congee" z1 `+ x- s Q5 F' U4 k7 W
干姜粥Ginger porridge/ ^% X* y. e* I$ s0 G5 e6 h
卤肉饭 Braised pork rice
8 s8 q; d+ q4 e" S2 g; M糯米饭 Glutinous rice，sweet rice，sticky rice
5 S6 H6 D8 S, I8 r) C* m' t' n! P6 I皮蛋瘦肉粥 Preserved egg congee
3 x/ u2 }, B1 i; _; w3 H) r( v稀饭 Rice porridge: u9 M9 V+ l: X7 a- y* F6 j
扬州炒饭 Yangchow fried rice，Fried rice Yangchou style，Yang Zhou Fried Rice
" b) ?$ d D! F& b* s3 M2 j7 W4 b油饭 Glutinous oil rice
, B, B9 A" n4 T3 x# s o! v* j+ a( g' b. v. e
Happy Thanksgiving Day!!! | 
狗仔卡
鲜花(
鸡蛋(
发表于 2014-10-13 12:03
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显身卡
发表于 2014-10-13 21:45
