Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
" @& t  j# f  @; f; R, ]+ F$ C        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
4 R5 a: S& ?8 f( A& a) n" P        Anticipated Start Date: As soon as possible
. Z; p0 `& q+ r        Location: University location, Alberta (1 vacancy)
7 f. m; V2 y# K- K3 i" U, R( H7 w* ?' s        Skill Requirements:
               
- s$ L8 {3 H* D7 a8 uEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: 1 - 2 years
7 r9 o0 t6 f3 {9 Z( u1 ~Languages: Speak English, Read English, Write English
Work Setting: Cafeteria
1 q1 z) P- C: r+ X8 v( o9 uSupervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
4 H! d7 E0 g+ ^# DAdditional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
/ O2 B+ \1 F5 [+ A. M' e        Employer: Chartwells, Compass Group Canada
        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
( l* {( S  }. ?# F- _       
        Contact Name: Kristin Codling
; I. L( v. g5 b* ^( n8 n$ c        By Fax: (403) 210-8934
        By E-mail: kcodling@ucalgary.ca
        Business Profile: Contract food service company
        Web Site: http://www.compass-canada.com
        Advertised until: 2007/02/26