适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

8 e" ^, M+ z! J. f: FHoney Bread
5 r& C+ h$ l5 j- s' L$ `0 ?5 Z# l7 ~
3 R4 B1 P1 Q& f& b( H4 g4 + 1/2 CUPS ALL PURPOSE FLOUR
) s3 l# a5 T8 t2 packages yeast
% x" z" c) r. N1 ?! \) f) r& Z8 S1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
& t+ D# U8 s$ M+ `- X$ V6 X1/3 cup shortening
+ f. c7 f$ e" {6 R& o2 n1/4 cup honey
" q" Q, h2 _% S+ g9 s: e% g- A2 eggs
1 drop yellow food coloring, if desired
5 \& Z6 Y4 B; t: i
In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
  s$ Y& V) E" F8 {$ l' A, `salt; mix well. Heat pineapple juice
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
& V* ]4 H; D7 L2 q- @: Q5 [, r# Qshortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
# z, e3 k( Y* k# H; ^7 Muntil moistened, beat 3 minutes at medium speed. By hand, gradually
stir
in enough remaining flour to make a soft dough. Knead on floured
& t; r  C" M& y! C, esurface
6 W; C5 g& E- T( K' e% q  Suntil smooth and elastic, about 5 minutes. Place in greased bowl,
' @0 w# B. |/ T5 R, J# t1 {turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
9 t/ M- p* e# V6 G
) P# X4 U2 B$ f9 EPunch down dough. On lightly floured surface, shape into a round loaf.
( X; `% o  o  p+ vPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
& S. P" _2 O, o2 g* l; Obeaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
. `( y! U/ ]6 D: _2 u: I  J35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁