适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread

+ o0 B; p9 s% F4 P: R4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
: ^0 w" Y) F$ G1/3 cup shortening
! {9 Q( d" |; W1/4 cup honey
2 eggs
! J, o9 v' a7 o0 n. J9 U8 ~& B1 drop yellow food coloring, if desired

' I. L' ^9 b6 s0 J$ X7 z& l, v& ^/ H5 uIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
& ~: h. d/ R, w+ Jsalt; mix well. Heat pineapple juice
) z7 @4 N  j+ t2 J9 e0 G, 1/2 cup water, shortening and honey until very warm (120 degree) ;
" h! ~! H8 y3 X% }8 D7 gshortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
in enough remaining flour to make a soft dough. Knead on floured
surface
until smooth and elastic, about 5 minutes. Place in greased bowl,
" ~6 Q3 Q. M. o2 _$ J1 f! uturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
  C6 f" w: y, k: ?" r+ y3 E4 ~
Punch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
5 v; G8 U3 f# q/ D6 X  ~4 `$ [$ w15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
6 y9 L3 c6 M* h' y! dfor
! B% i* P2 j1 q1 H; M$ n* j$ h( o35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁