适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
( O* @2 a& g: j' E+ }' O
Honey Bread

% c& V6 S' O* v" `  t: X4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
- J/ f: }( N- B% p  V1/2 cup pineapple juice
5 a. c6 A; C% V$ w9 w; j1/2 cup water
1/3 cup shortening
* k: s$ w# y! i) \6 b1/4 cup honey
5 c, R. m& ]4 M* e2 eggs
  |1 V: P# G/ G, ^/ o1 b8 U1 drop yellow food coloring, if desired

In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
# J' J0 q+ h  e0 X! G9 Ksalt; mix well. Heat pineapple juice
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
in enough remaining flour to make a soft dough. Knead on floured
surface
  f% h! {8 k& N" zuntil smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
9 G( ^( ^7 f  q. K
Punch down dough. On lightly floured surface, shape into a round loaf.
( [7 J9 K! s) |( s/ S. H, _Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
, U$ e: z8 ]0 Y% s15
  ~; p. t1 S0 F# \4 R! o9 vto 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
8 g! ?6 ^# n& Jfor
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁