适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread

4 + 1/2 CUPS ALL PURPOSE FLOUR
' [% r. q/ w) B( R; |5 Q& i- v: y2 packages yeast
1/3 cup nonfat dry milk
7 S! X8 G$ [9 Y8 [4 A! H! f2 p% b$ U( h1 teaspoon salt
! M5 E: l$ X* S9 i$ o5 ?1/2 cup pineapple juice
6 |- w' Z. G' H$ w7 }1/2 cup water
% X: s. G7 `( c$ i. B2 I& ^  l( t1/3 cup shortening
0 v2 \" o( [( W/ w0 ~/ R  _1 u  r1/4 cup honey
/ H0 k* v$ V  {3 {& \! y  [2 eggs
1 drop yellow food coloring, if desired
( d1 k$ w9 K2 E
In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
2 R6 k* M$ c, V* d% K, s3 W, 1/2 cup water, shortening and honey until very warm (120 degree) ;
4 g, V5 V% m, V' vshortening does not need to melt.)
" c* z/ R; g6 b: l4 nAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
" r! M* |. D5 `$ `6 q, G) Quntil moistened, beat 3 minutes at medium speed. By hand, gradually
6 c7 p6 ~$ P( u9 astir
in enough remaining flour to make a soft dough. Knead on floured
# V; L. ~( h# Y4 K$ i2 _7 Lsurface
until smooth and elastic, about 5 minutes. Place in greased bowl,
3 \$ ^. H- m+ \8 b1 dturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
* v; |* U6 v( B
7 P4 U9 K- V' w2 f, a7 z: z" y! `Punch down dough. On lightly floured surface, shape into a round loaf.
9 D; l* o% s* G( G  f( _4 {Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
. i/ Y3 y* K7 l8 _to 20 minutes (30 minutes for active dry yeast). combine one slightly
- Q- A. V+ J& [; E8 g) |8 gbeaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
5 u( B( U, c1 F3 ufor
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁