适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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# B; X& p7 d5 f( O, H' u' gHoney Bread
2 u* g; D  y5 c; Y4 ?
' i1 f- |2 \. f5 Z0 N1 O6 `1 r4 H0 q4 + 1/2 CUPS ALL PURPOSE FLOUR
. {2 Z" J+ m6 R' A) ?2 packages yeast
0 m- K) V$ l+ }0 p+ W1/3 cup nonfat dry milk
1 teaspoon salt
" {2 L1 Q2 p/ N1 D1/2 cup pineapple juice
  D8 x* B' Z; j" H6 [% L1/2 cup water
" K; i+ K/ F. f$ X1 H0 U- [- o1/3 cup shortening
1/4 cup honey
/ I. D* x( j7 @6 J0 C2 eggs
5 v2 {4 y" D2 W8 F8 Q& b! p1 drop yellow food coloring, if desired

In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
$ u: y+ |8 t2 m! {salt; mix well. Heat pineapple juice
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
3 V$ c* G- P. e, \$ YAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
0 L! ]2 P5 E4 A' Huntil moistened, beat 3 minutes at medium speed. By hand, gradually
stir
in enough remaining flour to make a soft dough. Knead on floured
  N! z0 M, v, U4 ~  xsurface
until smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
; P+ @; y2 k3 b# U$ N: ]) |
$ K5 D/ n5 k( BPunch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
5 P7 H+ B" h1 q6 M5 n/ W5 h1 l15
" t. B3 T7 n6 H+ B& l( n! yto 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
5 u. x; |! ], O0 o$ K35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁