适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

+ r( Z2 c) j( R3 t; \Honey Bread

4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
7 Y( U; {" l# h' i2 P1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
1/3 cup shortening
; m; r, Z' @8 p$ p1/4 cup honey
2 eggs
" }5 F( Z& @0 [  ?5 s; l: ~1 drop yellow food coloring, if desired
/ U+ |/ [+ g) |0 C
* C% v% ?8 [- M; m4 ?3 |3 S9 }6 eIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
9 D% S/ l  Q7 t. R. Isalt; mix well. Heat pineapple juice
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
5 i9 N/ L4 t% B0 @3 ystir
$ a& N  Y! q4 K; Qin enough remaining flour to make a soft dough. Knead on floured
surface
until smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
; G: [' v% a, T1 b  X: |  H! U
Punch down dough. On lightly floured surface, shape into a round loaf.
, I- {  y) A7 k  L- T! mPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
( C3 t' N9 G# b15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
- R" L8 B/ X6 v$ [+ O35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁