适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread

3 S/ P9 P0 g; g1 |6 a/ ^* H" _4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
$ T- R) d4 g% x; A9 j4 T' Y1/3 cup nonfat dry milk
) p8 z" Q# V1 \1 C- F1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
1/3 cup shortening
1/4 cup honey
2 eggs
1 drop yellow food coloring, if desired
, i3 V  d# u! m2 I  ?! l
9 S! I. m: L7 J9 X* ?In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
1 m1 [& X& C8 ?2 U% ?salt; mix well. Heat pineapple juice
! a: N% E" S9 N2 X- ]) {( A; j' y, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
- ?3 V: H! d" O7 N3 V) M+ \% MAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
' Y' p+ _0 l; x* X! c. Pstir
) f& l" o2 I3 `2 i8 x- J, Fin enough remaining flour to make a soft dough. Knead on floured
- i# N0 j) I4 W0 x# V7 h& ^/ f" zsurface
7 i3 }- }) i* F( u" N$ {9 ?until smooth and elastic, about 5 minutes. Place in greased bowl,
6 K) Y: ?6 a3 E0 qturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
& Q& G4 E  D6 [; y% E(30 minutes for active Dry Yeast).

( H' M# q" g, ~# C- wPunch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
/ M& S: y' _3 A+ ]1 l& [beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
2 x% g  T9 i7 J% ~5 h& Y# hfor
8 s0 j8 P' M+ g. p3 ^/ X6 R8 m+ V35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁