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在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.3 D8 w- x) v5 B5 I _
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Honey Bread
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5 i0 Z/ u1 r' P2 _& d4 + 1/2 CUPS ALL PURPOSE FLOUR8 k$ b8 O7 M: Z$ \- y* d3 Z
2 packages yeast
5 Z8 ^( h4 s, @4 \1/3 cup nonfat dry milk- E" u1 P8 D3 ^. T' X- t
1 teaspoon salt$ S6 q L+ J3 c. @1 I0 N2 m v3 B
1/2 cup pineapple juice
; ^: F6 o$ G; T, L ~1/2 cup water u% L) X% g4 Q( A. j& i
1/3 cup shortening" q3 i4 c X/ v4 O2 B2 p
1/4 cup honey. i' D" X! ^, p, z
2 eggs
7 Y! q2 Q" ]+ n( c7 z& n1 drop yellow food coloring, if desired
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# p8 e t3 c* }2 i. uIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and% y, q8 y# c8 H0 M/ Q/ G+ E# p) K, y
salt; mix well. Heat pineapple juice
7 Z0 w% Z4 ?6 F) u, 1/2 cup water, shortening and honey until very warm (120 degree) ;' H, A7 S( ~0 l. _- Q6 C6 r
shortening does not need to melt.)/ V' g9 J! e& d3 s5 R8 W4 R
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
- j N) `; {0 f) z' v2 suntil moistened, beat 3 minutes at medium speed. By hand, gradually 8 k/ q+ o4 y7 V! r! ^" ]
stir s l6 `+ X/ |& `' u( ?# Q1 l
in enough remaining flour to make a soft dough. Knead on floured
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until smooth and elastic, about 5 minutes. Place in greased bowl,8 g" y/ Q- L' | `; V
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes% n$ H1 L! ?3 s0 P3 C" c9 ?( o
(30 minutes for active Dry Yeast).
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7 U9 b9 y+ G1 F D" _ e4 b2 \Punch down dough. On lightly floured surface, shape into a round loaf.
) Z$ B+ g: y% L9 x# x% [Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
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7 o0 G2 P# B6 C; E! c0 Kto 20 minutes (30 minutes for active dry yeast). combine one slightly# H# S/ {: y% ~" F; R8 C8 c# i1 F
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
2 N. r5 T7 c. Hfor
/ Q1 C( N F- }% o35 to 40 minutes until golden brown. Remove from pan; cool. |
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