适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread

" g/ A$ ?% u' U5 ~# y/ ~7 p4 + 1/2 CUPS ALL PURPOSE FLOUR
/ v; t  N9 j9 o" F" Z3 m1 ~' y8 U2 packages yeast
7 w" `$ K* e  ]% \: |; H, |  w- [/ T1/3 cup nonfat dry milk
+ M1 _# Q4 u7 r- R' r: }5 j  ?9 L1 teaspoon salt
" y1 v1 @  {5 v. c1/2 cup pineapple juice
9 P& o  ^0 @& M6 X# E+ L- \* C+ x1/2 cup water
2 u& f- e6 Y( L3 X7 E1/3 cup shortening
- w* C. [# I. f$ L" x# [4 L' R3 r+ a1/4 cup honey
+ V0 c$ B8 S  {3 k2 eggs
: m  O& u# T/ B1 drop yellow food coloring, if desired

In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
' z* Y% B' G8 f) K- ^; A, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
; ^/ A" V! y( @Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
) L  O7 ~2 T6 p) [4 J0 D; |until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
, A7 U2 j. p% W5 ]in enough remaining flour to make a soft dough. Knead on floured
# Q$ `1 K4 k9 t" a6 r6 F4 zsurface
until smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
7 S" a/ T1 `9 |, Q/ V3 D9 I(30 minutes for active Dry Yeast).

Punch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
# b; W3 o% ~( x4 Q5 J3 \15
0 ]  f. Q0 x% n. G) h$ I0 U2 eto 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
1 d+ a- _1 }4 O# @" r1 t35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁