适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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Honey Bread
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9 f# W% C/ ?4 v- z8 W4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
5 h0 Y7 N0 E# }$ p' F: m2 ?% A1/2 cup pineapple juice
1/2 cup water
7 v* v- H) Z% u) u1/3 cup shortening
8 T& \2 ^0 x9 a4 R! b* r6 i0 Q$ |1/4 cup honey
2 eggs
; S1 R8 B% m  O4 `1 drop yellow food coloring, if desired
9 s) _- a' @+ y' x8 }5 M8 s
" c# o7 K' H% B) H+ `( ZIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
) S7 z& @& u# z, o- R; pshortening does not need to melt.)
1 y2 W& O4 }7 Z) r3 L9 FAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
" K( j) j( ]! {( V7 H" f' c/ {until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
! B) ]! _. T$ f- v" w  h- P) m9 u6 Jin enough remaining flour to make a soft dough. Knead on floured
1 g) t# g8 {" A& psurface
+ q  {; b$ }* m7 funtil smooth and elastic, about 5 minutes. Place in greased bowl,
- H4 \$ ^! c: D; V. Dturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
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Punch down dough. On lightly floured surface, shape into a round loaf.
2 m, W$ c4 |% f, [5 NPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
) `$ w5 T- q: W0 B2 P: ato 20 minutes (30 minutes for active dry yeast). combine one slightly
; D: s5 k7 H) H2 r. Qbeaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁