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在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.1 k; z- @0 W' k
) K7 [4 u4 I j z( S: |" {: g- ?2 mHoney Bread9 [3 r: C& a$ F
9 q5 i1 q/ K/ M J- u7 _4 + 1/2 CUPS ALL PURPOSE FLOUR4 E7 \4 c$ Q$ `' B0 W! t, H2 F2 N
2 packages yeast
/ r2 E6 U# }( @3 g! d1/3 cup nonfat dry milk% V- t. x9 |2 B2 G* k
1 teaspoon salt# J9 m, @. T2 U
1/2 cup pineapple juice _/ G) B7 Y2 T: p' C- v
1/2 cup water
0 U0 z5 g& k, l. s* @1/3 cup shortening! t0 s w7 c$ G3 N8 v
1/4 cup honey' ~, p8 {" W, _) j' s0 {; ]
2 eggs8 u9 v, D0 M$ W2 X
1 drop yellow food coloring, if desired" m8 j- P: }' j; |# H. W/ {
# w- `9 f* k5 l, }
In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
7 u, t9 E/ a2 s8 G3 isalt; mix well. Heat pineapple juice) Z: O: c% {) |! H- B* b7 p
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
7 N, S& n, A0 Z" P# Jshortening does not need to melt.)* B7 y, R$ P+ r. N
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
' R* [, g! q7 p) y( [/ q* ~; Funtil moistened, beat 3 minutes at medium speed. By hand, gradually 1 D+ @, w; B2 v! }: V1 S6 }+ X
stir
7 Z: F) K6 {7 C5 D$ l2 nin enough remaining flour to make a soft dough. Knead on floured . e" C9 ~% P" D6 ]. n
surface6 G! Z& k5 F4 g5 U
until smooth and elastic, about 5 minutes. Place in greased bowl," U q3 Y/ c! i& y9 }
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes8 }1 g& l, Z/ j" n3 e
(30 minutes for active Dry Yeast).% {* H- h. ^3 g- Q, `
+ R3 G% [+ E7 L3 Z* }. {6 J2 JPunch down dough. On lightly floured surface, shape into a round loaf.& }- Q( k. _. n& H2 \7 D+ N
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place 1 x+ Z6 v& {4 H5 C. `/ j* e; x
15
9 |( ~/ q0 F# K& x6 U8 [+ wto 20 minutes (30 minutes for active dry yeast). combine one slightly8 h$ [+ n# K0 X; V3 K
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree 6 @+ l) M. F8 h3 N! d' O: I
for- i( g8 N/ C/ u! ^
35 to 40 minutes until golden brown. Remove from pan; cool. |
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