适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

3 w5 E7 p; X4 M7 DHoney Bread
6 _' `0 z8 c  T4 T7 Y& }
4 + 1/2 CUPS ALL PURPOSE FLOUR
' g7 X: z( _: s1 |6 S2 packages yeast
% }, s" @' i: h- \% n2 Q  \8 l1/3 cup nonfat dry milk
9 O; H$ U! Y$ J8 Y, z1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
1/3 cup shortening
3 v# P. Q3 K8 t- a) `9 P  g1/4 cup honey
( f; k3 \+ `; B+ o, R2 eggs
( a3 N2 J9 W4 N: z1 drop yellow food coloring, if desired

8 ?6 A6 ~8 F) A4 d' t; oIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
( T$ ]1 K4 x) i, 1/2 cup water, shortening and honey until very warm (120 degree) ;
1 l9 f' y& S, r9 {- O! w. ~* @shortening does not need to melt.)
: \0 X  X0 J" J3 x( yAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
# d( L+ L0 a2 P3 juntil moistened, beat 3 minutes at medium speed. By hand, gradually
7 c6 o& r: }* ystir
, [: U! n0 j- t1 k: h: C7 \in enough remaining flour to make a soft dough. Knead on floured
3 o# [! n9 E( G4 \+ ssurface
until smooth and elastic, about 5 minutes. Place in greased bowl,
- Q9 d5 ^: j: ^# yturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
; l2 F6 ]4 A8 e  x- L: a& ?(30 minutes for active Dry Yeast).

Punch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
9 |, [# ]% z" i9 C5 r4 N) W' T15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
% O8 c( n# {0 E% M+ A35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁