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在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.; W6 g$ A' V+ v. M! L, q
D4 m `$ E* MHoney Bread
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* H' q2 u: a& \ `" g R4 + 1/2 CUPS ALL PURPOSE FLOUR
D8 N9 P6 s/ c. p2 packages yeast& \( ]! f% \5 y# J! `$ l" N8 x
1/3 cup nonfat dry milk
' ]. j8 M0 _5 J; r1 teaspoon salt; r6 V% o; v2 F5 [/ s9 M
1/2 cup pineapple juice T& G6 p5 F6 m$ M6 L
1/2 cup water7 ]% e1 q2 M2 k' k: t M- x) h
1/3 cup shortening& t2 m* K4 T( Y
1/4 cup honey
4 \# G- b# w( _- i2 eggs7 [9 T; E2 F% A8 M4 `. y
1 drop yellow food coloring, if desired
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# p8 X: G+ h* s. s# _1 SIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
1 Q' ], z! n+ S, J9 K& @( ~! m+ X) Fsalt; mix well. Heat pineapple juice9 P. \( B" N. c, G. L# h: ?& h5 ?
, 1/2 cup water, shortening and honey until very warm (120 degree) ;2 i5 A( S/ K1 Q6 X& g, t
shortening does not need to melt.)9 \8 y& K8 m0 Z
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
; p9 a" i& z* U) H' j0 t8 D; Quntil moistened, beat 3 minutes at medium speed. By hand, gradually 8 m* _" c6 ]) {* J" Z. [* t: o
stir
6 }# g# e* Z. W, S/ Q" sin enough remaining flour to make a soft dough. Knead on floured
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until smooth and elastic, about 5 minutes. Place in greased bowl,
. R5 ?7 M! k- z+ aturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
! x! k6 H+ a: y* S( h(30 minutes for active Dry Yeast).. {% p J1 G' o. v! _5 w
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Punch down dough. On lightly floured surface, shape into a round loaf.+ k4 d1 l# r9 m9 G! H5 m( f- m6 K# D
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
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$ W7 H2 K6 u$ k2 Gto 20 minutes (30 minutes for active dry yeast). combine one slightly2 A& y! r+ r6 W r5 A- A7 b
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
4 V9 l" @$ D8 E1 k4 N# Cfor
, ], c9 m* X* ^" \2 u9 f35 to 40 minutes until golden brown. Remove from pan; cool. |
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