适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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Honey Bread
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! C* j$ `3 @: [4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
* z/ y  K9 l8 W; L: X4 {1/2 cup pineapple juice
  X2 _2 K% V" E, j( k* X- z$ `1/2 cup water
+ `. L  O; m2 d1/3 cup shortening
4 E$ P: k! _8 O1/4 cup honey
2 eggs
" m/ u' z) J3 A" a. u1 drop yellow food coloring, if desired

% R' A) m" o/ l) n7 Q0 ?+ mIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
" X5 F0 y8 i# t, U, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
) [0 |3 S1 F3 e9 wAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
4 o. w; v. t1 G2 N6 i/ H+ L. guntil moistened, beat 3 minutes at medium speed. By hand, gradually
stir
4 C$ X! R* E5 q! qin enough remaining flour to make a soft dough. Knead on floured
  f. [; D: y4 p1 }" n, ysurface
7 O) y3 T" u  V. P" Runtil smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).

- K6 Q$ P) i" \  I3 r5 _+ Q, T3 aPunch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
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7 w/ U3 |3 D5 E- Bto 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
* h# b4 ~% C7 l" s6 A( tfor
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁