埃德蒙顿华人社区-Edmonton China

 找回密码
 注册
查看: 2289|回复: 1

适合我们中国人口味的面包

[复制链接]
鲜花(8) 鸡蛋(0)
发表于 2004-10-30 11:06 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
( O* @2 a& g: j' E+ }' O9 ~! d/ M% V& O3 y
Honey Bread  A. k# s4 H2 {, ]1 s

% c& V6 S' O* v" `  t: X4 + 1/2 CUPS ALL PURPOSE FLOUR; I& D9 C% s2 T' u+ e
2 packages yeast5 Z2 u+ V& _7 C* i6 L8 p! K& b9 v+ v
1/3 cup nonfat dry milk5 i5 o! K+ Y8 z0 F5 \
1 teaspoon salt
- J/ f: }( N- B% p  V1/2 cup pineapple juice
5 a. c6 A; C% V$ w9 w; j1/2 cup water7 u/ ]& D* s- J
1/3 cup shortening
* k: s$ w# y! i) \6 b1/4 cup honey
5 c, R. m& ]4 M* e2 eggs
  |1 V: P# G/ G, ^/ o1 b8 U1 drop yellow food coloring, if desired6 K1 w- x  k# F* ~' `( Y
5 F0 h# G& ^& q  X( d. ^5 U
In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
# J' J0 q+ h  e0 X! G9 Ksalt; mix well. Heat pineapple juice4 v7 e% ?& J  ~
, 1/2 cup water, shortening and honey until very warm (120 degree) ;8 {& V% W+ t" x" _
shortening does not need to melt.): H* B: ]8 n  s  {+ Z1 E& M; G5 M
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed7 |0 l3 Q7 n0 ~5 f
until moistened, beat 3 minutes at medium speed. By hand, gradually - D& X" b6 S, q, g
stir  L( k' P& E: v- L1 ]& f- U+ t6 p
in enough remaining flour to make a soft dough. Knead on floured * n, u% B" S! r7 D7 D
surface
  f% h! {8 k& N" zuntil smooth and elastic, about 5 minutes. Place in greased bowl,% ~1 ]* m+ c$ R  F6 s$ n
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes- s% c" {% x' h& k: a! r' c
(30 minutes for active Dry Yeast).
9 G( ^( ^7 f  q. K/ v% z( ^, {& ?; Z- ?4 y: f3 Z
Punch down dough. On lightly floured surface, shape into a round loaf.
( [7 J9 K! s) |( s/ S. H, _Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
, U$ e: z8 ]0 Y% s15
  ~; p. t1 S0 F# \4 R! o9 vto 20 minutes (30 minutes for active dry yeast). combine one slightly6 f& q5 i1 L; D3 @
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
8 g! ?6 ^# n& Jfor* u9 I) I2 r- W2 n
35 to 40 minutes until golden brown. Remove from pan; cool.
鲜花(0) 鸡蛋(0)
发表于 2004-10-30 21:54 | 显示全部楼层

!!!!!

您需要登录后才可以回帖 登录 | 注册

本版积分规则

联系我们|小黑屋|手机版|Archiver|埃德蒙顿中文网

GMT-7, 2026-1-8 05:54 , Processed in 0.064288 second(s), 12 queries , Gzip On, APC On.

Powered by Discuz! X3.4

Copyright © 2001-2021, Tencent Cloud.

快速回复 返回顶部 返回列表