招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
+ }% I1 \. f1 n1 R; _! s职责 :   
         1. 完成或更正日常营业报表
6 a2 ^% f' H  @- m3 C" {, i         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
2 I& \" Q. Q  n9 t4 X! Q         4. 餐馆日常所需的订货,整理和调整工作等
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" w8 j# |9 p8 e5 U8 s) W应聘条件:
; {) H2 F+ X+ H5 e6 B          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
( o4 E. S! }. t- a2 E: B          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



. a+ A0 M: }; a0 ?( q5 iPosition : Restaurant Supervisor
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+ C* U8 |# j( b; `) I8 C7 B$ ]Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
6 c2 s+ b2 h; q8 y( c; q           3. Closing door at night and printing Daily Cash Report
2 \4 i2 Q* A: X5 L2 w  y           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
6 ?4 v7 v2 G3 C, A& j9 d& S           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
+ j9 C) P- Q. i. b+ H0 Q           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
( Q0 a5 i1 A8 n           5. Proven ability to work both independently and as part of team
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- A( _( N' G; G! ~- pPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)