招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
  R' m7 g3 t; a+ ?+ h1 `7 r职责 :   
         1. 完成或更正日常营业报表
; t: E5 X* B0 Q& v8 e5 e         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
4 `/ j3 d1 x6 `" i- E         4. 餐馆日常所需的订货,整理和调整工作等
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2 M1 S. y$ T* W7 k2 d0 K应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
! U) p. g" c2 a* Z          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
: c0 i, \1 c8 p( C+ P8 x  m      4. 能够用英文,粤语或国语交流
% R1 x0 X1 O4 C9 h: L8 w4 T          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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/ X0 d7 w, Y- n2 {2 V; v! d0 ZPosition : Restaurant Supervisor

- @* |- m8 t% e& qLocation: Downtown in Edmonton
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9 Q  n* b* ]5 P3 cRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
) }* ?( v# D! Q" S" n' P9 E$ Y           1. Completion of Daily Cash Report
9 }  T2 o, B/ A9 `- ?           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
/ W" o2 I5 p3 p% [, I8 i% C8 g           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

2 E8 ~, W/ e* F; M) n. ZQualification Required:
# ^6 V9 Z3 v0 I$ Q           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
. Q/ w. I/ Z0 H: t# F           3. Speaking English / Cantonese or Mandarin
7 w5 o" D- I6 a           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

% u8 y# h" M. Q1 ~2 fPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)