聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
8 Y, H" Y5 Q# g0 A& D# x  p5 ]4 @         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
) N) ~* T- N1 T* p" }/ f1 s  B         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

2 H) D% u  q0 X9 C& ^应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
2 l  q) T! h( U/ {          2. 有一个正面的,积极的工作态度和优秀的服务能力
2 P: b) Z& x# Q) T3 ^: f( z      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
5 O- _  x, q3 B% g, [0 c' n          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

Location: Downtown in Edmonton
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4 ~4 E+ l) P7 N* l" \- n" lRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

9 n* c: n/ N- I- ?Duties:
# \# d' L* K' E# D, ^$ F: D           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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$ j- R, d3 E& w3 vQualification Required:
2 t% @" P9 l! ^2 l, K           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
$ Q  L0 ?+ K5 |           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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% z- G1 a/ Y1 R5 t4 pPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)