 鲜花( 0)  鸡蛋( 0)
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$ y ~$ H- G% M' a, y- Ability to train staff on customer service matters, stocking up products and sales$ {( \4 O" P8 F8 ?; S. A, ~$ \
3 ]; K1 H7 H8 E- e- Organize and distribute staff schedules1 {4 p' j# ~6 k5 ^+ `
: |& o& I- e- t: b- Preparing daily sales deposits, setting up cashier tills, etc..: J% f: }2 v; b5 F: k i
4 B2 H P' p3 u1 H5 n& M- Opening and closing procedures
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) _/ l R1 A" I2 l* P: _2 x- Load and unload merchandise for sales floor distribution/ a9 M+ u) X4 v; f- f3 _" |
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- Set up floor and window displays. f$ h, O C- d4 Q5 x
7 m8 b; E; b: k( D6 Y5 Z, C- Resolve customer complaints promptly and professionally.( u8 [2 c7 ?+ W& Y
' a" v9 a9 N$ U ]7 O1 g3 T- Perform all duties assigned by Store Manager6 R1 U9 T- v1 v4 |9 W+ G' g
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Requirements:, q7 q5 S' k: X& W/ W2 ]7 `) m
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- Willingness to learn, self-motivation, good communication and interpersonal abilities, computer literacy, and teamwork( T% o* h0 C- F T
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- Must be able to multi-task
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- Prior experience is a plus: ~+ C4 j, ?. P! ^, R
E8 E, V0 Y$ V w- Able to read Japanese is a plus
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Job Type: Full-time (35 hours minimum) |
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