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发表于 2007-4-4 22:14
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Mongolian BBQ% g$ z8 e1 R$ L' l: Z- h/ G
$6.09 ]9 o |/ h! i4 n- N$ i! M6 S: }! E# l
Create your own fresh stir-fry by selecting your favorite meats & varieties of vegetables & noodles.7 j' N5 N3 S5 I) d0 \# T
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Selections for Mongolian BBQ
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Meat:% P' f/ N# E: ]2 A- J- l6 j" J
Beef , Chicken ,Pork! {% f; e! `% j, A$ V0 O9 c ~
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Vegetables:9 j) S# f# w9 J) ? M' n4 u4 W
Carrots, celery, Onion, tofu,green pepper, Bean sprouts,Broccoli,Baby Corn , Pineapple,water Chestnuts, zucchini,mushrooms,suey choy& etc.../ M: b9 ^3 o$ x* q8 s3 u/ T6 K4 U
(Vegetables may vary)
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& o: z: S# y0 I fNoodles: $ B* F _5 K" w; a$ @7 U, F
Rice Vermicelli, Egg Noodle $ Shanggai Noodles/ t+ F7 j0 O8 ^+ {
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Sauces:$ i# g- c0 G; E. Y0 u$ u
Mongolia, Kung Pao, Hunan, Black Bean, Teriyaki, Oyster! p& U6 t1 Z! T1 ?& _' o! ?1 p
(Sauces may vary)! L j3 B" y% S4 y- ]" d
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Mongo Chicken; e+ x* L1 Y9 P$ q: ~+ _5 s
$5.79
0 l1 `& l% \; SServed with Mixed Vegetables & Rice
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- \: @& J- T8 C5 j( f) m9 LHouse speacial Beef" I$ P. `* ~9 p& z" U! W
$5.69
9 P6 t6 j2 K5 [4 Q* E( }4 JStri-fry Beef in Mild Ginger & Garlic Sauce Served with Rice1 }- C6 K7 ?* U* D5 k6 T+ p% \ Q
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Shrimp with Black Bean Sauce
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Served with steamed Rice
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Ginger Beef, Sweet & Sour Pork, Mixed Vegetables & Rice
! ]2 O! Z c V/ a' q! W $5.69- j0 d9 y" J. F! t& f, |5 r% g9 T
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* f9 {' U, l; f0 k8 g8 Z3 lSide orders9 I8 E: D( g' D, S2 j
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Spring Rolls (4) $3.55 Z- p7 e/ c. d% c% ? u
Veggie Spring Roll (3) $3.5
9 j- }7 v8 P7 }4 e1 H7 `Onion Cake (1) $2.152 D; {! W: \ H& f- d
Fried Dumpling (5) $3.5% g+ C; Z+ @# {% d8 f$ }1 R! d
Dry Ribs $4.25% B' ]! [! D) @. e
Chicken Wings $4.25
6 o+ `7 A) k% r3 H, b% h# P! AGinger Beef $4.250 Q: ~ z. V6 F) \8 i9 R: t
Sweet & Sour Pork $4.25: a; H/ s% ]( j/ D
Mixed Vegetables $3.75. B+ F% p/ i6 T$ |5 U1 ?
Hot &Sour Soup...$2.05# K; y3 _% @& }: G, J* g
Wonton Soup $2.25' j5 M2 I/ f* V0 e
Steamed Rice $0.803 x) c1 R3 ~; k2 y
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这个就是菜单,很好吃的,有空可以去吃吃看。 |
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