 鲜花( 0)  鸡蛋( 0)
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Originally posted by 朝阳 at 2004-11-9 08:00 PM:
2 w- W# t! c2 x+ J% Q% \: G- G4 L牛奶 8 x4 k a% {7 `
+ K% G* i9 x" z! o9 t: SWhole Milk(全脂) 2 R7 X6 l! X; T8 [
+ a1 R$ H# r2 {& rLow Fat Milk(低脂) ; B. l9 N, ~2 h
C5 O; R8 ^% l, R7 z7 n# s6 U8 w. gSkim Milk(脱脂)
2 E! |- G6 J# S# N: V3 a1 n% c9 f1 J
Cream 鲜奶油
1 ^% T5 P# ^5 y9 h
. Q) \ |' G1 V1 E糖 $ I+ _* U- z' j) i7 c2 p& F
0 x3 H' [, y* X A9 o; ?
White Sugar(白糖)
! D% j2 n' l% x" }3 a; e: g$ m
) a1 H7 P3 u/ L9 sBrown Sugar(黄糖)
2 }2 ?2 y6 s7 n [' p, d b% n; H. U) @3 U" A
Sweetener(代糖) ! ^8 f# U0 h+ b5 {' ?
& O7 f& C. E2 s! L
糖浆 Syrup 有很多口味
' H. t2 L( d! |4 ]2 b' _4 _+ h6 d# o. _6 B6 a% h1 Y
Maple(枫糖 ...
3 y `$ {* B1 B3 f/ N3 N
: @1 t' u) j+ L) {. d# MMore that I can remember right now:
7 r! N5 I" K3 l8 E7 }0 N) ?Powder Sugar
: P4 j9 }/ t& k1 ~ J) ^Butter Milk( R) j, f. Z0 I3 D% D
Cream Cheese5 @7 a, v; ? J' {" `
Whiped Cream
0 X( Z2 T: J: V& g. N1 R; mHoney
6 |: a9 c4 f: n) x; }Jelly1 n7 a9 T' P2 O7 M( |4 i# i
Dip
/ M$ |. m% m' aSausa
* U8 D$ O; u9 ~Dressing--Ranch, Italian, Blue Cheese; Thousand Island;Honey Musturd...3 Y) m, |" u6 z
Spices/Seasonings:0 P/ t2 Z0 J1 j
Chili Powder; q {' Y& l$ ?8 R, f, f
Cinnamon
5 c3 s& b9 l5 {Celery Seed( F4 y2 Z9 `# h" S: Y# w2 r
Paprika6 k% a; i7 b/ ?; O5 {
Curry Powder3 ?4 {( `! s: N2 m- o1 p
Ginger
J! g1 k4 [6 `8 Y$ `: e9 V# J1 LMustard: y; i. C! c9 _3 a& G- y
Poppy Seed
! P) Z6 L: f3 U4 ^ ^Garlic Powder
# W/ h) t& R Z3 ?4 pOnion Powder0 v' R0 B( K9 W
Poultry Seasoning, J' U# l1 \. f6 g
Pepper' {2 {/ Q1 {6 A; a( F
Cayenne Pepper" B; Q3 P, M' t8 f: ~8 q( h1 x
Basil% c Z& \* ~3 G
Bay Leaves; }' ]2 R; J- }& n6 z
Chives
6 c0 V7 _0 C! K! A, MParsley
8 f' g3 j, Q0 A; G2 Q6 S% ^Rosemary6 v" ?, p( W* i' D3 Z& f# g0 J
Oregano
6 F/ W6 u, e$ ^. z, BSage6 e# ?2 s9 Z6 t# M0 a, A r5 u
Thyme
}$ A) o- h2 O# W. y1 [3 M. F* G/ `Sesame Seeds
* ]' H( O5 A5 S3 v+ o9 NItalian Seasoning
L! i* o7 |1 y: ~# e4 ZFive Spice |
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