Salary: $13.75 Hourly, for 40 Hours per week9 i: d7 k2 l( i g3 w% j
Specific Skills: Prepare doughs and batters, Bake mixed dough and batters, Prepare special orders, Frost and decorate cakes and baked goods, Ensure that the quality of products meets established standards By Fax: (780) 428-7018