鲜花( 0) 鸡蛋( 0)
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It is very easy!
. V% r; ?( Y% m# m. @0 [shake some salt over the steak on both sides.) _8 h8 G4 |- _* v' j; \
let it sit there for a about 30 minutes.
+ c( X# f+ _# a/ U7 S! f7 Rput the pan over the flame, no oil, till pan is really hot.8 T0 Y6 t0 @6 q
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
) y8 h! I9 R! D$ K8 ^* C, athen, flip over to cook the other side for another 3 minutes. without the lid on.# Q: X0 g/ u$ g4 }4 l* w9 U! @
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
" p) e1 R; X7 I) G' PIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.0 w/ P6 n+ E$ T
Good luck and let me know how good it tastes. |
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