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It is very easy!9 D% f/ x9 _/ P8 H2 [8 ^
shake some salt over the steak on both sides.
$ S3 Q& Z6 u- plet it sit there for a about 30 minutes.2 c" c, P9 `- `' p0 Q/ n& z+ \
put the pan over the flame, no oil, till pan is really hot.
$ N A0 {) B- n/ E" V$ `# d' C6 ~place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
, U0 D! z! g* e2 z& E( r( d8 Ithen, flip over to cook the other side for another 3 minutes. without the lid on.9 o5 x& T D# O7 H& @' w2 H" Y
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done." M6 ]3 H1 W O$ O
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
* ^1 ]- G0 q, r; X) I; zGood luck and let me know how good it tastes. |
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