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CTV 1/1/2010( B$ t- \( {0 O8 S$ W7 r( i/ z8 k" O
CALGARY -- The manager of an upscale Calgary restaurant is furious, claiming that Edmonton Oilers players refused to cover the full cost of a nearly $17,000 tab during a New Year's Eve night out for team members.* l7 [& Y3 h' w
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Maurizio Terrigno of Osteria de Medici, the restaurant where former U.S. president George W. Bush dined when he was in Calgary last year, said the team and staff owed $16,796.39 but wanted a break on the bill and paid $12,381.45.
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7 f q3 e1 U! }6 O+ L0 Z( P! qTerrigno said about half of the bill was for alcohol totalling $8,248, including dozens of shots of tequila and bottles of expensive wine and $1,000 champagne.
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: p5 H7 `/ P/ A, B* E* f"These guys came in, they enjoyed our hospitality and when the bill came ... they went ballistic to the point where they started threatening, denigrating my staff, saying, `We're the Edmonton Oilers, we expect a 50 per cent discount,' " said Terrigno.
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Terrigno said 45 people ordered off the menu and their total bill came to $14,234.23, including $677.98 for GST. The restaurant usually adds an automatic 18 per cent gratuity for a large group, which would bring the total to $16,796.39.
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7 S/ [6 Y0 e5 v' XThe Oilers had lost by a score of 2-1 earlier in the night against the Calgary Flames.
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/ o1 L- d. s4 ?- q* kOilers spokesman Allan Watt said the restaurant was recommended by some Calgary friends of the players and they had a prearranged meal and menu.
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( l! @( ~1 ^* R5 ~* w"They received the bill which they felt was outrageous," said Watt.
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"They inquired about it and they were unhappy about it and were unhappy with some of the charges. The restaurant adjusted it by $7,000."
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Watt said the players paid the adjusted bill and added a $1,900 tip and left the restaurant.
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Terrigno said the group, which included team captain Ethan Moreau, attempted to negotiate a discount on the bill.
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He said the players argued they should pay by the bottle for dozens of shooters purchased during the bash, but the restaurant charged them for each one individually.
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The restaurant tried to charge for a bottle of an imported expensive brandy after one of the players took a swig straight from it.9 h2 X6 z; i7 U2 i! c! E( C: U' V
7 Y0 Z7 Q7 [" z+ j3 l( V; A"They refused to pay for the whole bottle because they didn't consume the whole bottle," said Terrigno.
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He said there's no way the restaurant will serve other clients from the same bottle.: N: l7 D# ?, O+ d; F1 M
3 B( w9 x+ ` R6 U* i; Y: g& [$ zTerrigno said at one point he threatened to phone police.
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9 M3 d j' c4 N0 T& z: s"It's the first time during the 37 years of business have I ever experienced something like this," he said. "What's more upsetting is we know who they are."
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7 p4 \6 _' g7 S. X+ ^4 ~% V3 V& ZTerrigno said because he was infuriated by what happened he plans on donating the money the players paid the restaurant to charity. |
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