 鲜花( 0)  鸡蛋( 0)
|
at home for doing 40 homemade flying
6 I2 @/ ?3 ^8 K5 C4 ? 7 X' Z6 e T) E+ x
like???
) M: T0 ?0 k1 l7 K9 Q' O on the right reproduced, reprinted first comment. . ; @: A& M3 a# A) Q
(click on each dish of the dish names, you can view the specific process) 6 S1 f5 }0 L( c, D
' ]8 P% ~, J$ m ; m5 i. S+ j" b4 T( D/ c9 n
t+ k& o9 i1 k; ~( z
; ; cola chicken wings ; % S( K, H9 W. u
- M/ d7 P" c9 E" M
; Crispy tofu , S5 V; d# L$ P4 f% R
4 L4 D, u- i3 x C) z9 i
garlic baby food . s( i/ y& ?+ V4 \% [
; ;
# t1 [. v9 V; M carp tofu soup ' t' i3 W3 t y% F
2 d( l9 R9 W9 [3 Z * J/ l$ f6 e$ T% [
mustard greens pork : \9 ^# X" `1 D9 n4 |/ ?8 V
: K( s m7 C3 x) p6 D7 P
. [/ S3 A4 N' o( Z1 y, Q' I
; beans Chaorou Si
4 `1 x/ n2 @. T& s0 {+ \ * ~. J8 `. _% w3 T2 s9 e$ b2 a
% |# A" O/ u5 c' D4 A
; Zizania Pork
/ w8 _5 L$ X" p8 k5 x* i: V
9 Z0 u$ e: M5 s/ E& r8 g- Q, c ; ; lobster sauce chicken wings
2 a. H/ t0 n/ y. Z6 ? C 8 w* q) F& w+ ] q4 |/ k5 S/ y
& b: |0 J. {3 c! c! w4 ?
braised herring Section % I$ g8 U: [) j/ |% [+ c. l
9 q: J- n& t0 T
4 w+ E+ ?# l$ b/ ? fried duck gizzard green pepper
: `9 x! [5 Y" U
5 E5 a. ~8 z& x; m S3 Q
. g1 X; K( B# C' B) d7 u9 g tripe fried garlic
5 H! [% w+ M) Y0 ?- X4 U- F
) O3 D3 ~8 a5 I( c) x4 p5 ^9 l
7 M& z3 T. ?8 N P! k ; mushroom ribs
8 e: I) M0 G4 I) N 0 o8 [7 c. m: ?' n' p
: `9 W5 K. a; r, S/ e: H$ k2 \
brine shrimp
3 F* `, |3 v8 B# e. z" q0 Y
" J/ V0 j. O1 ^5 a. V. ? 3 q% O. M, r/ E" R" X: l m
; lettuce pork + V; L) w" Q E9 j& M
# w* f* u7 n9 W3 w/ h
# _. I# ?) U* Q& H. E' Y5 g ; ; oyster beef
5 ]- B" E: b( W; O& e
& ~, M+ M+ o/ K$ m* M9 p8 @ 5 i' }2 P9 _" g* q* }- |
onion scrambled eggs / a% o4 ]" s# l f3 Y
7 {- f" L- d. ?7 Q A) v. M5 `
, }" L) U7 i- Egreen pepper pork
9 Y) O: U2 i; J6 d! p0 [7 l# V 9 ~; o. [0 o; h8 i& F
! S* d: x' ]! u. V6 u# B, K: V ; ; lily fish / L' v. K- {! c
5 B& S) }2 o1 B $ B* u6 s& V; K: K+ ^: C; J2 R
; ; ribs carrot soup
2 b) j; H4 ?( V; f6 m# j% X/ F0 f 4 x# t5 a% V1 \) W, ~
3 x& U) V' D/ R
; ; oyster sauce lettuce
. m9 C, R4 h. Q0 E) R 9 h7 X) U, r4 J f# s
0 v& b _! k& F J: ~! `9 M
Hot and sour potato silk 8 @4 G3 J3 z) ]6 M: R* K# U
! o! \. L# s( s* i
& ` g* ^4 H, `, z9 W% p ; ; eggplant tomato 2 j+ U6 @0 F) ~9 w% n
' n8 ]( e# S5 ^" Q+ C
! P) R/ E6 U, B, T' Hsquid fried onion
, D, c+ K- m% R. c1 s& V
. H0 ^* \+ m C: i( d 7 O4 A5 f2 L ?9 g3 |
cabbage balls
# o* a& ]! `2 o9 T6 p5 {3 Q3 U - ]* ?) f6 S/ |( O1 |0 K
0 h$ R3 d6 X( T$ f& b$ a4 W
burning lotusfungus balls
+ ^' W6 v5 V- p0 v: B 1 F4 ^4 `: W/ O* {8 h+ B4 H
0 _ `5 I% n; \8 m: S# i
lily scrambled eggs
7 B W. Z8 ?& {9 ] , J$ e9 }' w6 q2 s4 ~+ M
) e5 l6 V% r/ p. x8 r) L ; ; sweet and sour fried Hong bone / k1 p3 M2 {2 ]6 ^1 R
& v% o( K! q7 J' A1 _
. n+ I$ y. t3 L ; ; potato curry beef $ `; W7 S$ L7 L1 j% N4 w+ J) d( t% {
8 o0 D/ x8 b7 E! {1 W9 N
# i3 U5 |" Q: r. d8 y8 H/ G
; ; gluten green pepper ( X; ?: \2 ~# L1 R' M9 A& }
/ S+ k* w! i0 x. ?5 w9 Z1 I6 T
1 L& w1 N1 Z u. L7 q/ [- ?' _( U0 \' Y
; ; soybean chicken ) R# Y" `! a, {
; P# X. J4 w8 R: L$ b) E
8 T; _. z8 @2 m; @3 k2 c, N/ i ; ; braised pomfret fish
: D# A% _/ Z" d! p& G4 X5 d - V' O8 @5 P- r" U
flat ; ;
% u: Q) b7 o5 o5 U' m+ b9 {2 \ stir dry beans $ P" C, |" R+ C {, k
; t! [1 f2 L1 z. @ O/ T
- `5 i$ b) V; e2 z( \( K ; soybean chicken pieces $ ?- O+ j6 k# c
# p& }2 ~5 G; Q3 z ; / c: H7 _+ m: U( j
saute lamb kidney 6 }+ a8 Y& y2 P; E
+ N/ }0 F5 }" L, ]$ e' I ; ;
2 p/ B- c( r' V. m Z1 i9 ysaute cabbage
, k& x' ~2 U4 j! [6 V
+ S2 ?$ I) x% J3 P8 H ; 0 M: V: ~, ^0 {: ?2 X2 \5 P- ~1 ]
soy trotter % _: J% `$ d! P
3 e6 {5 z/ G/ c6 i
, y; B2 ~/ L' |
fish-flavored pork
% B5 |; l8 w3 e: {* ` 7 A$ {; i/ `7 T; y) ~
1 L6 J4 T3 ?- }4 ^/ c ; tomato scrambled eggs
. }3 n5 V& ^2 _. d
: v: n9 C* o: Q1 q 1 W' f$ Q$ A7 y& s" F! S
; ; gluten package Cypriot meat 6 ]/ ~2 q7 j' V6 T7 G7 p( i& f8 v
! g6 m/ ~0 c3 p
: q4 B* \3 K' @) @* x4 O, spreserved eggs and cucumber soup 0 G+ E+ p9 o0 l5 u
5 A: g( r& \! s $ F7 n. O5 l# L1 G4 S0 p# v
Subscribe to the reading room |
|