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at home for doing 40 homemade flying b5 Z2 }' J, o1 t' H: O" W( ~
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: N: d2 G1 K9 e on the right reproduced, reprinted first comment. . , x! P' T* b: T4 w( f
(click on each dish of the dish names, you can view the specific process)
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, M+ @! _$ W! H- d ; ; cola chicken wings ; 5 e; h: ]: G: j" v) M7 s* w y
" o0 V1 V: y9 S ; Crispy tofu 9 I7 s- k4 y9 ]+ T4 ]! e6 I) ?
! V" Y1 x4 M5 R1 ^$ X garlic baby food " f% f2 O& s' j
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0 X7 b1 h6 y& z# v carp tofu soup ' |: B6 o% y& O% n0 P4 j/ e
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" j; K% u. n" Y mustard greens pork
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; beans Chaorou Si
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+ k7 v. J& c4 O! S/ K9 [3 E# P ; Zizania Pork
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; ; lobster sauce chicken wings 2 x- q/ u0 N) Z% U
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9 H) P; ~5 H% E, u: @1 N braised herring Section
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3 k. g+ Y! n8 H! b fried duck gizzard green pepper 4 E3 i$ ^. z- y7 r
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" }" a2 x$ _4 ]# j5 w7 w tripe fried garlic
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; mushroom ribs
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brine shrimp
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; lettuce pork
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; ; oyster beef
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1 N# K. V4 j6 zonion scrambled eggs
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green pepper pork
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. M4 r' h1 g6 t' j0 o! M ; ; ribs carrot soup
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/ Y# N3 ^( I- L" C3 z0 ] ; ; oyster sauce lettuce
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' u& V( |9 s; Z) j& g; oHot and sour potato silk ( d1 B }/ U- ]: K8 _
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; ; eggplant tomato
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" O% u: x: Z* @# ~# z- V' Bsquid fried onion . ?7 z! r' {4 T8 o/ O
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cabbage balls ! `; N9 r2 \) Q7 p) M1 g X5 d. g
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burning lotusfungus balls : ~2 w' c q, L, s% H. y# k3 w
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3 b {7 [2 f* W E8 ilily scrambled eggs
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; ; sweet and sour fried Hong bone 3 X( [. ]. L0 [4 s% O; N+ u5 Z
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; ; potato curry beef 1 p7 y6 L" q+ X2 A0 K
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; V, @5 k: B6 `% O% Q: c. `) x ; ; gluten green pepper
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; ; soybean chicken 9 J8 O9 S# |6 a' ^8 h
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1 W3 I# L2 J% A ; ; braised pomfret fish
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flat ; ;
$ I- j, g7 ?4 e) j stir dry beans
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" S- K9 f/ k( r2 U1 i+ v ; soybean chicken pieces
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c1 F2 c: K5 `4 R, Psaute lamb kidney " n% a" ~% s7 C* K4 \) d3 h
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saute cabbage
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: b+ j/ ^" G+ n& z3 ~ P# wsoy trotter
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fish-flavored pork ) f% ~4 f4 \; A+ c9 t0 ]. N& j
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; tomato scrambled eggs 5 f6 Z7 w3 ?( z4 J" o2 G
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; ; gluten package Cypriot meat " q2 O/ }/ x; u5 L" m
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preserved eggs and cucumber soup ; a& o# w2 A* H; G
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