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Position: Food and Beverage Server NOC 6453 : F/ r* R2 q% H$ @8 S. c- E9 B8 }
Company: Delta Edmonton South No. 2 ; W! [7 {2 b5 A8 m) z1 D1 y
Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
6 H+ f+ ~% M" U, yWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits
# }0 _, f d5 I: B2 U1 R, `) y; DVacancy: 2
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Job Description
+ l! k$ {: ?; S! |' c• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
) l5 K2 a8 N! a N* N3 d• Take orders and relay to kitchen and bar staff
; y9 {7 x9 `1 A E0 w/ x) s" |1 j• Recommend wines that complement patrons' meals 4 P2 F+ R9 n" H! V( U3 M: P/ w
• Serve food and beverages
. J4 p. t" z- s1 T7 o+ V• Present bill to patrons and accept payment
) @5 D k; z" m: }" z/ K& P7 o• Banquet room set up/tear down
% H/ d/ n* w6 H• Cleaning of work area
, u8 j+ b/ M# z2 d* |& L• Assist in off-site catering functions as required / s2 z0 p+ z6 @' a, Z9 k; H
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards
: k. C* L: L& L% s4 X• Perform other duties as assigned by manager
/ v- ?* T7 n$ o& y5 h" ?* U2 kEmployment requirements- O4 h# e+ T" F1 y* t5 Z
• Completion of secondary school is required 5 g* J! l. ?8 _; P7 F
• Minimum 1 year food service experience is required 3 _/ B0 O$ h* `7 F5 j& u$ S' Y+ \
• Must be able to communicate effectively / z! F* ^/ D9 j9 l
• Able to work with minimal supervision and be a team player * h, \; c7 I, X' k0 R0 h6 N3 N
• Strong interpersonal skills ! R+ S( t% b; s+ s
• Emerit professional certification for food and beverage server is required
4 {* I8 R: ?" H- k• Ability to work shift work including evenings and weekends Z0 D: i: ?, K; ], y* n& `: z
) }5 h& Z% ^- m$ C! n$ hPlease apply in person or send resume by fax: 780-434-5298 + h* p; J! M9 q+ n( l
Contact Person: Heidi Crites 7 I" `/ w4 J# {- @" I" G, E
Title: People Resources Director |
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