 鲜花( 1269)  鸡蛋( 4)
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Light Oat Bread . ?( ?2 n9 T% y1 y* {1 ?; Z
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Ingredients:
# e+ [9 w; b& l0 G. }" x1 1/4 cups water1 w( x& \" ] ?9 d' u8 p; o7 \
2 tablespoons margarine6 L3 {' A- S6 O: B& u, Z, S1 m! m
1 teaspoon salt: Y# f7 I- W' ~ c" Q# Y
3 cups all-purpose flour7 i. Q+ g/ U7 \/ ]; ~7 @8 a Z
1/2 cup rolled oats
1 |2 u3 t; y+ f: x" ~3 p2 tablespoons brown sugar
3 i: a5 g( t; U. a# r1 1/2 teaspoons active dry yeast
3 F0 J, I4 v; |0 b
0 N \# `7 x2 F5 Q' _) @, X, UDirections:2 Q0 A; C6 Z& ?
1.Add ingredients to bread machine pan in order recommended by your manufacturer. Use regular light setting. |
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