 鲜花( 1)  鸡蛋( 0)
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餐具:
7 W2 U) w1 h& f; W6 H* F! F; Hcoffee pot 咖啡壶
& J2 S! K2 z2 `& {" Y' M& C6 vcoffee cup 咖啡杯
. k1 [: v( J; }3 Kpaper towel 纸巾
# D2 Q& Q5 j ]& B+ m8 Pnapkin 餐巾( B) l# e4 P' Z1 n5 G5 I
table cloth 桌布
- ]/ q, O5 H6 F, Y% O4 _3 a" A+ Dtea -pot 茶壶
- B$ S$ _3 c, w2 ^: Z3 R) ]6 Ftea set 茶具
+ U$ V" d1 X7 V! ntea tray 茶盘+ x0 E i# r& E( i; I/ g9 _
caddy 茶罐: s& M5 j4 Z* u( ~/ p. m" E
dish 碟* P8 Z% M3 ?# T; n8 Y2 r
plate 盘+ H3 ?; ]% l! r' t
saucer 小碟子, V- E2 i# l* W* ?$ F3 ~
rice bowl 饭碗
& P7 v' M. L T& e) p( n1 B) ychopsticks 筷子
! Q+ E( D8 z' X( N+ Wsoup spoon 汤匙
3 }' t- O2 X" u) A4 ~7 K+ D( Vknife 餐刀
* j/ L0 R$ i; }( } O5 n0 ycup 杯子- }( [9 G! X/ {8 @2 U1 B) X5 h; m
glass 玻璃杯
. ?6 D% A4 A' l. c& ymug 马克杯: K" a: j. l/ M+ n- C6 R
picnic lunch 便当
% ~" l, m; L7 _/ d8 K( G- b1 ~fruit plate 水果盘
! s6 R7 I# R% J, C" _toothpick 牙签
" s3 S+ o- ?) ?4 s! D中餐:# p, E _- R' b8 o m& {5 M
bear's paw 熊掌
' e1 D. ?, ~, n4 z& d1 N, Pbreast of deer 鹿脯" U$ k, y6 m6 s( j( a
beche-de-mer; sea cucumber 海参2 H/ G! U2 @3 }8 l# v P
sea sturgeon 海鳝0 I7 V, c* ]6 {/ ?7 `
salted jelly fish 海蜇皮
8 A1 G4 y6 ~5 n- j9 [2 {kelp, seaweed 海带! U. G* f- k3 R
abalone 鲍鱼# G' S6 Z; F9 e- A) Y' a1 a
shark fin 鱼翅, s Y+ R0 m. p+ {5 N0 d6 r
scallops 干贝
) \3 q" F h9 S# v7 A2 Y4 C; dlobster 龙虾; Z1 t4 s2 b+ S, d
bird's nest 燕窝
/ I3 [- X L+ O1 `% t3 n8 Hroast suckling pig 考乳猪
- \+ t2 }! X4 s, j8 Mpig's knuckle 猪脚0 | X- |3 E3 W1 l4 L, m0 v l
boiled salted duck 盐水鸭( v: ^. }! G2 J6 d
preserved meat 腊肉
" K' ]* l, w; q: {4 T1 s1 y) }barbecued pork 叉烧5 Y2 t5 j! H& r& W2 A) m
sausage 香肠
4 x2 ]. Z: }9 v0 j f0 e% z# m+ Lfried pork flakes 肉松; y! I, V) k X4 T" ^7 z8 A
BAR-B-Q 烤肉, J- F5 A( c! A" A" m+ k
meat diet 荤菜
4 `. ]. G- z! C. \4 R6 i! k: Nvegetables 素菜" |9 m/ J8 j$ T% {
meat broth 肉羹
: `3 p. Z: K: V0 `local dish 地方菜
, ?; G1 `8 j# BCantonese cuisine 广东菜
5 C: d; J E7 W6 p$ \set meal 客饭
% B4 o# a+ Y: j" s2 l" Dcurry rice 咖喱饭
?4 g8 U9 w9 A" L7 {fried rice 炒饭7 o1 D9 B3 C6 R Q
plain rice 白饭7 [( }8 }" }, @
crispy rice 锅巴+ S- Q' ^; `. l1 V5 d% {* D
gruel, soft rice , porridge 粥1 }8 B6 N# J& ^" N
noodles with gravy 打卤面% J) o# l8 Z& O% n
plain noodle 阳春面
( o- S6 o6 {4 M$ Ncasserole 砂锅
9 D5 Y% ?* c5 j, U% m6 d, Echafing dish, fire pot 火锅
) D4 B- c+ k$ v" Z- B8 imeat bun 肉包子
2 X6 V: ^" ^' [$ T; y% zshao-mai 烧麦
1 R9 F* \; H5 C" D% lpreserved bean curd 腐乳
0 _0 F/ p) m& S. z9 `bean curd 豆腐0 p, e% b" z, r: X
fermented blank bean 豆豉
# [5 J7 g$ @/ m4 `3 z8 ^5 U3 H# hpickled cucumbers 酱瓜
# a. [3 i- \! a j. T4 M* Z8 |preserved egg 皮蛋
% I$ G1 ?- ~6 R0 D. nsalted duck egg 咸鸭蛋" a# P9 D$ g& W& T% x, ?% f
dried turnip 萝卜干 n/ t: Y1 Z1 Y6 L, ?6 e7 r0 A
西餐于日本料理:/ A7 j+ {" I2 X5 A/ M
menu 菜单
g2 u8 f# c+ `. }4 S9 JFrench cuisine 法国菜' ?6 J1 R- T# U7 d" a6 R
today's special 今日特餐8 }+ n4 \: z! H9 q' Z6 M
chef's special 主厨特餐+ f8 o$ ^# d- B; Y( Y% l
buffet 自助餐 _* J P; S: f8 L4 d0 R# c* T8 h
fast food 快餐9 k$ q B! ~* c: {* V# R
specialty 招牌菜5 X+ b- a" _. ]* [5 D
continental cuisine 欧式西餐
8 P/ T/ A, ~ V3 s4 L% Y% g, K' Aaperitif 饭前酒1 h) @' ] ^+ l- z: C/ O! I
dim sum 点心! \. u Q( p4 `; z# g+ c8 u0 K, g
French fires 炸薯条
* Y! l& H+ G4 t: N' }! L% |( }baked potato 烘马铃薯
2 E, R9 I! f2 L) m9 Wmashed potatoes 马铃薯泥' t/ V+ Y5 i1 x' J) ~: m
omelette 简蛋卷
7 J* k9 D( w5 [7 q+ ~7 @2 T" Opudding 布丁
) I& ]' g' R' [9 f" o1 F( gpastries 甜点
3 Q7 p3 E2 H2 _: h" vpickled vegetables 泡菜
h7 h% ~/ o: _kimchi 韩国泡菜* l0 u/ |) e8 H* \$ k
crab meat 蟹肉* t! p( S/ A* I* C
prawn 明虾0 [$ W0 ]/ w7 {; c$ A" K
conch 海螺
; p. c1 t7 _9 X* |9 L( j+ wescargots 田螺braised beef 炖牛肉
* x0 ]2 N+ s" [# K' ~bacon 熏肉. H/ w" x& ^; i9 }: R
poached egg 荷包蛋
1 \$ F+ V% q$ h8 X6 `+ Z* `+ Vsunny side up 煎一面荷包蛋
, u; L# `" B" c2 ^# n8 xover 煎两面荷包蛋
- V. c( U7 q) h! rfried egg 煎蛋! z$ ^4 \4 _1 C' _+ C
over easy 煎半熟蛋
1 G) F& z# c' p! W: @over hard 煎全熟蛋
/ ]) q2 e4 V( E3 F0 Y$ [ T, R* Fscramble eggs 炒蛋
' l" x5 x5 \- O% q7 u5 n# G3 pboiled egg 煮蛋) t8 L* a; g5 X, z( [
stone fire pot 石头火锅
' E+ d/ R. E' _% j% Bsashi 日本竹筷' ~* t+ v! U6 O
sake 日本米酒) t# k$ e$ T: V+ @% h }
miso shiru 味噌汤
* d* w8 ?* b( E6 oroast meat 铁板烤肉
8 d! M; [1 l, m# A$ |sashimi 生鱼片# \# E+ [! E+ z! u4 V
butter 奶油
/ Q' C& @3 P2 j3 ^冷饮:) ]8 W2 o1 i" r
beverages 饮料
% o" ^! I1 G/ c, m# tsoya-bean milk 豆浆
1 v9 @+ \, R# K; l( _+ Ssyrup of plum 酸梅汤% S" r5 N+ H9 H
tomato juice 番茄汁
" i( t) d) }2 c* w- x( B4 N borange juice 橘子汁
: s4 E7 E( f1 B: ]9 W: i( scoconut milk 椰子汁
9 O" ^; [$ k: m( g# T3 }asparagus juice 芦荟汁# ]; L( K3 z2 U# \' d
grapefruit juice 葡萄柚汁
: |" R& S, D+ H4 h0 ^4 fvegetable juice 蔬菜汁9 J8 M. x; U- {& s9 w4 [4 @
ginger ale 姜汁( Q/ k" n, c+ m4 c- j0 o0 U' z
sarsaparilla 沙士
% D7 D3 `0 I! `( T W$ v3 msoft drink 汽水) h6 d! t" N+ r& U& o2 ]
coco-cola (coke) 可口可乐
% e" R8 ?% C4 s* M ^tea leaves 茶叶; f2 V, S( f3 S! e/ `% ]( F
black tea 红茶
% J4 C- O7 U8 D* Yjasmine tea 茉莉(香片)
. b" T! b1 @8 r, i4 R" |tea bag 茶包
; T( Z) C' ]2 U* d( plemon tea 柠檬茶
! u4 Q! m1 S" @" l* }white goup tea 冬瓜茶
) [4 c) B! ^- ]honey 蜂蜜2 D. R, X7 K7 G G' Y5 W, f
chlorella 绿藻! M1 x: `7 S$ i2 y# }, P
soda water 苏打水# I2 U; X' W: P& J: i% D E
artificial color 人工色素' v8 \1 a+ N: t! n/ |: r$ D' F" d. E2 O
ice water 冰水
3 }8 F% n- }+ d5 |mineral water 矿泉水6 k! Z3 {/ T+ O8 O/ K
distilled water 蒸馏水8 C, Y9 g& w" s+ P$ _
long-life milk 保久奶
! n# Y# B# B. N; w( Pcondensed milk 炼乳; 炼奶
7 H5 _* _/ I ]9 ucocoa 可可2 \ |9 D4 b3 J- h+ `; Z& z) X
coffee mate 奶精$ g! @. T& a1 I+ ^1 y; I) m/ I
coffee 咖啡
+ B( J6 F4 b) { Jiced coffee 冰咖啡
. I. i1 Z6 L0 G' P Swhite coffee 牛奶咖啡/ X# M& z3 E$ b- W7 \) c9 ~
black coffee 纯咖啡
& F, u Y! V2 \+ w. Eovaltine 阿华田
% K6 m+ [: j2 n0 X0 _chlorella yakult 养乐多
o! u r7 u; N& d/ K2 @* G" S2 Oessence of chicken 鸡精
; a: {+ m- u5 S; g2 jice-cream cone 甜筒
' G' l0 h8 O3 s* D$ C' w0 Psundae 圣代; 新地7 m# ?9 F* [ _4 o
ice-cream 雪糕4 x/ t8 Q- p6 l, |- i) U8 I
soft ice-cream 窗淇淋( [% Z: R6 e7 B4 Y% y- v
vanilla ice-cream 香草冰淇淋7 r, U S9 O0 ^2 h
ice candy 冰棒
+ ?; G; Y# |- ?' V& bmilk-shake 奶昔
) A* Q+ I+ n k% c4 O; wstraw 吸管& p; ^ C! e6 \9 ?1 g+ x
水果:7 h' F8 E6 u: O4 Z
pineapple 凤梨$ j( g$ w" N. G3 p. x- k
watermelon 西瓜0 e; @! v c! _2 S$ K
papaya 木瓜6 d! J" O1 ], K' o+ Y$ g, N
betelnut 槟榔+ {) u" z7 W) k% z+ F% z
chestnut 栗子/ B+ b3 \, }3 f+ t: M. a7 o( K# Z
coconut 椰子" s% x- k" [+ x; @# {2 i
ponkan 碰柑
1 e' h* ?1 }# i) `' v5 Rtangerine 橘子
* V8 M7 \ z$ qmandarin orange 橘
9 R/ l3 p& T ? p8 B, j- ?3 y4 bsugar-cane 甘蔗
! ^! i$ ~. h2 D5 |6 T# [2 _# r- r& Fmuskmelon 香瓜: g3 a' u( D/ {% d
shaddock 文旦6 `1 j, v0 }: k$ Z: t
juice peach 水蜜桃
! U6 _* ]) d8 I) c: Y7 ]pear 梨子: {$ H, O; X Z y. V' U7 }$ ~" }
peach 桃子
& L# {7 Q4 Y% Z6 W2 w% Rcarambola 杨桃
7 g0 C' ?6 m0 P, M9 c/ N* Kcherry 樱桃
) { k+ C+ G8 D% ~ qpersimmon 柿子
. i( |! @/ Y5 happle 苹果
8 Z# u" w, O ]mango 芒果0 G9 n4 U4 _3 E+ p |" F" T
fig 无花果4 i: D# M. \8 g
water caltrop 菱角- P. C& h+ w; g B/ f" g t/ ]
almond 杏仁! l$ T/ I* J, @- u" M: R- |! j3 L
plum 李子
4 [6 g }0 p! m5 q( m. Mhoney-dew melon 哈密瓜9 n O% Y% d3 m% V
loquat 枇杷
7 V* _( d1 ]9 nolive 橄榄
2 M* \1 X6 @: z8 B/ {9 i: O6 Erambutan 红毛丹& I. q$ U& z& o$ F4 f
durian 榴梿; i, M, L9 w1 A; Z4 @
strawberry 草莓3 ^! A1 B% C: v; @; @% U
grape 葡萄
+ X; U( @) E1 ~1 o% s0 mgrapefruit 葡萄柚, @/ b3 g/ T# E7 A& m
lichee 荔枝* H8 z8 W W- G" q5 Z( u. M
longan 龙眼
$ a0 U7 G2 T* W! A* C/ |wax-apple 莲雾6 e! d8 @+ i9 g& P
guava 番石榴: C6 j& x% i6 A T% h
banana 香蕉
9 v$ H" t8 u9 A& y0 _3 ?熟菜与调味品:
+ P, P' X6 v: w+ F* n# K0 m2 x" qstring bean 四季豆( K' t$ A1 d' L
pea 豌豆
2 b+ a1 R- E" T; rgreen soy bean 毛豆
: l! J. {& G1 |soybean sprout 黄豆芽4 B4 D% u9 P/ N: _ O: b
mung bean sprout 绿豆芽
) G9 }# Q. f- t; E$ C+ a; abean sprout 豆芽
6 Y3 z+ S! }% [2 a, q; g; ^kale 甘蓝菜
% S3 H- m, w& K% ?8 w# d: Xcabbage 包心菜; 大白菜9 _# t N5 h, a y3 g9 I+ w
broccoli 花椰菜' W* A8 F4 s* O5 W& d
mater convolvulus 空心菜
6 H; p- f2 i' ~0 z3 |* W5 ydried lily flower 金针菜4 V) M- P6 } |2 D7 N/ Y l L s6 `
mustard leaf 芥菜
; ]3 V4 g. }0 I+ v. S& l F8 hcelery 芹菜' x6 I# \0 X" M, y
tarragon 蒿菜
0 y3 f0 f1 }+ L# Ibeetroot, beet 甜菜2 ~6 t+ H# {/ T0 G+ q, b$ ^
agar-agar 紫菜1 W3 [; j9 j/ Q. b0 i* }( e: B
lettuce 生菜- o' G @% l4 _9 Z6 P5 i0 W" O
spinach 菠菜* V* P+ R% _. V- T. p* j* `
leek 韭菜# u" P) ]. m8 a
caraway 香菜% G; M a( b- I7 O* L
hair-like seaweed 发菜. G/ ]9 J3 V5 n; M O2 X! F
preserved szechuan pickle 榨菜8 [( G" ^/ E1 v4 j4 t" H0 A) a
salted vegetable 雪里红
1 h. f O2 w% g( F, H" Wlettuce 莴苣! v/ I# V6 Q" w/ J3 O
asparagus 芦荟6 E2 _3 { \* [5 P2 O& ]' y
bamboo shoot 竹笋
* m$ Q; w4 K( {3 R9 @0 vdried bamboo shoot 笋干
4 L/ S4 m( h7 p) N" q0 u9 k+ Ichives 韭黄
8 j+ O4 m0 ~# E5 t, ~1 \ternip 白萝卜
* s( q. [* t: @! W+ p. `# `- ~carrot 胡萝卜4 f' ~9 c6 A7 l4 b8 L
water chestnut 荸荠8 B4 Z* g+ G* O. }! z1 \2 y
ficus tikaua 地瓜" w h( e( {' Y5 g% D
long crooked squash 菜瓜
& t+ G! h, l. u- w4 w) f/ yloofah 丝瓜
+ X8 A1 q) e" S. H) @ X8 n) vpumpkin 南瓜
( y2 j5 K6 h+ _- Vbitter gourd 苦瓜/ O# R, B. H" ~. F- o
cucumber 黄瓜
; ?' Q- m3 V: K) [7 x' h# h' X9 awhite gourd 冬瓜
9 c5 A8 ^5 [2 ]7 ^! j' K/ n9 m: T0 Ggherkin 小黄瓜. a7 f) L& r5 h
yam 山芋
2 Q9 S% |" x4 ^1 qtaro 芋头
5 n5 [0 [2 X* l) k7 E$ ~, ^# ~beancurd sheets 百叶6 X( o5 y9 v7 K8 T6 w/ p0 M) u# }
champignon 香菇
2 r4 E; `. v) N0 b* L6 d6 ebutton mushroom 草菇2 C% S0 e2 j9 k) J
needle mushroom 金针菇/ r k% o- }* X8 P9 R
agaricus 蘑菇
! C: ^- G' A% Mdried mushroom 冬菇, m- c1 u5 b/ Y) {3 _
tomato 番茄( K# {& E- o1 o- T7 e8 K7 V7 }- e
eggplant 茄子
& G; @& H2 W, X1 j: u; upotato, spud 马铃薯3 i( X1 L1 X7 \! j* l
lotus root 莲藕
" u$ |$ p& K2 K! n7 F% Kagaric 木耳
4 o: P; Z: i' xwhite fungus 百木耳' W$ C5 m# `+ @$ X7 F8 x" a; }
ginger 生姜0 ?+ m; M0 e$ ?
garlic 大蒜; s6 x* p: M7 V4 ?8 ]
garlic bulb 蒜头
/ a6 z% f" p' C7 Z! m6 qgreen onion 葱
2 Y D1 A+ d$ x& K' v7 gonion 洋葱
9 O4 k! p% b3 F! yscallion, leek 青葱7 T' _9 Z5 q# f. ]
wheat gluten 面筋
5 M4 `/ ?5 |7 D. y; L# {7 d6 Imiso 味噌
" C* P: N! W( F0 L; m2 O3 kseasoning 调味品
8 H2 j% L) X* t k/ \caviar 鱼子酱7 U5 k" d0 L! p2 m2 ?% q4 s
barbeque sauce 沙茶酱# j( ~2 f3 {/ ^; v
tomato ketchup, tomato sauce 番茄酱5 H! ^1 @) s7 |" p/ i0 n. a
mustard 芥茉: e: |) P5 [! u- F3 e+ i+ S: Y
salt 盐
! f9 d: ^, U% U/ O* ?, }. Gsugar 糖% \" L6 v( {: u/ g
monosodium glutamate , gourmet powder 味精4 o- z+ j) ]+ Q$ F% N
vinegar 醋
- Z. z3 a5 e* ksweet 甜% P4 e' _: j, Y' w; |0 N0 o
sour 酸, o* p. x$ {3 z( I
bitter 苦
! l |' G. N3 o% nlard 猪油
; ^# G1 t y. ?- `- Q! O8 i5 e: zpeanut oil 花生油* h! _- f: ?, Q* q- [2 R
soy sauce 酱油
! v+ Q( v3 W- g( L/ xgreen pepper 青椒6 D0 J- q. F: @: O; ?
paprika 红椒
( t. }, N$ y/ ?" istar anise 八角
7 ^, m7 \) z9 u" [. D4 Dcinnamon 肉挂% P& n2 @, e+ F
curry 咖喱
, a) d. J4 Z) t+ g3 I3 Q3 {: Lmaltose 麦芽糖, t5 _. F6 ?2 \/ S% _0 F5 L' I: I
糖与蜜饯: c3 X& ^: I. d* i
jerky 牛肉干
5 b* v, A) J& Z2 Gdried beef slices 牛肉片
9 o+ |) M8 u. h) _! }5 Odried pork slices 猪肉片
2 v1 L) R2 O/ G7 Hconfection 糖果- c5 V3 F( i+ j. @( q* a
glace fruit 蜜饯- u/ w0 j: f9 n! R1 |- s1 L* M& j
marmalade 果酱
1 B& @2 K% M d# g# \dried persimmon 柿饼0 u+ S% O6 K' T
candied melon 冬瓜糖
W& O3 j+ c5 s. X! \' Ared jujube 红枣
9 j& h" h: ?3 b- U# v& @+ ~black date 黑枣3 S% ^: ]; Y- y# d9 c
glace date 蜜枣
. s( n& F }% ^" _dried longan 桂圆干
e( v# m/ M6 O/ `1 S1 E9 Sraisin 葡萄干
, f7 b4 u; L2 Cchewing gum 口香糖
% z( c, F' W/ g% H. ]0 @8 znougat 牛乳糖- {- [& {. } g8 s, N5 @
mint 薄荷糖
3 Y9 }8 o* `/ k* w* K- J$ Tdrop 水果糖
4 J2 a- v: i8 U; r# ~) @marshmallow 棉花糖! I( S! @+ H, ~5 D
caramel 牛奶糖
( |0 o/ Q# P8 ~" e+ Opeanut brittle 花生糖
3 W$ H' i# _( J4 z! t. C8 dcastor sugar 细砂白糖/ r! K2 ?' h# U0 ^* A" D
granulated sugar 砂糖8 t5 M' r: T* s- O* L$ |' z
sugar candy 冰糖
y7 d2 F8 r+ w$ j% `butter biscuit 奶酥1 f+ }, d! ?) Y" X$ b( u! z$ D
rice cake 年糕+ J a1 G' ~' l; M" ~) U, y
moon cake 月饼: h9 j1 L# b9 r- f4 _, }6 S
green bean cake 绿豆糕
+ p* c/ U" K3 y ]popcorn 爆米花. G6 M. _$ n! F; d, ?; O4 t
chocolate 巧克力
# t9 A; K6 e- J% u+ smarrons glaces 唐炒栗子
( V: D* k) p4 _' K/ a牛排与酒:- P+ E) A- f% Y) e
breakfast 早餐
3 O5 S4 |; |/ J! r/ clunch 午餐
* [ D: H& A3 U) W& vbrunch 早午餐4 t* s- `' R9 |
supper 晚餐
: O) b, q) |+ @& l; W2 p( T, {late snack 宵夜
2 r/ I. ?- _0 `+ N& d- _dinner 正餐
8 H+ i3 e/ k+ Nham and egg 火腿肠* b; g) @7 T! C+ p1 b/ V- x$ h
buttered toast 奶油土司
: c$ F% O: B3 n' l! `4 ]2 T: ^French toast 法国土司
* j6 \) V0 K- R: Jmuffin松饼 }1 H) S+ A) f+ g
cheese cake 酪饼
, s, w* F G0 ^) qwhite bread 白面包
2 Z2 o% V6 |2 w& ]- J2 { ^" ^/ J+ ]/ Dbrown bread 黑面包
% W+ {, Q0 ^( G4 d! F, ~4 JFrench roll 小型法式面包
1 D( s' D( P; W2 V( a- ?appetizer 开胃菜
}" @: e8 H9 O k8 g& h% R( Vgreen salad 蔬菜沙拉
' T$ h* }; L3 J& V2 Monion soup 洋葱汤
# I# h; c. ~, ~( R( |: V! u& Bpotage 法国浓汤: L3 D6 l( G& M9 |
corn soup 玉米浓汤9 x/ I- G- s# r) S
minestrone 蔬菜面条汤
: Y9 x" V. r6 ]% [2 n: D! U. B5 Sox tail soup 牛尾汤
- e2 F5 r" @3 c6 ~( C+ F- \+ F$ Cfried chicken 炸鸡& G0 L. `0 E( a* d8 g" ?
roast chicken 烤鸡
" C5 \ q( d0 g! I) H5 d& K2 Qsteak 牛排
" e1 \6 h% o7 JT-bone steak 丁骨牛排
" f$ ]' _' F, f3 `' B" q6 ?/ Efilet steak 菲力牛排
- S; d6 d! H1 k% lsirloin steak 沙朗牛排0 N. y+ V1 c Y' q/ A
club steak 小牛排: l$ U- L; p: `4 j8 q2 h
well done 全熟
( @4 d9 q9 i( P5 ?) o4 Tmedium 五分熟3 V% S! S8 n) f3 H2 C
rare 三分熟
1 ]2 [# \9 L7 F0 lbeer 啤酒
! S# [& ~4 s, {0 r; O7 fdraft beer 生啤酒6 K3 L$ u2 g; H$ k# m4 V4 W
stout beer 黑啤酒/ A7 e8 d& J7 G& Q# l1 S! v3 r
canned beer 罐装啤酒# |& c% N% s' X* p/ W& a% f# R
red wine 红葡萄酒' d! C4 O8 z8 ~+ Y
gin 琴酒
( p7 B& J7 n" C$ Jbrandy 白兰地
! w1 Y9 D6 ^ H) Mwhisky 威士忌4 T% {# f% W; f7 k* \" E% L
vodka 伏特加
) o7 [2 x9 p. b! Don the rocks 酒加冰块: b0 P6 W7 \0 D5 c2 M- s7 l6 o* y
rum 兰酒) f! S( H1 R6 o& ]. N% z' [
champagne 香槟
$ }& r4 S. t+ M6 X+ g5 L9 e其他小吃:& U+ F! x7 W% J$ M5 j8 R
meat 肉
; M) J4 n9 q8 l0 \3 Q/ @6 \- lbeef 牛肉* ^3 G% J G$ E- x8 Y5 R0 |9 W
pork 猪肉( x( Z8 ]: d/ }/ D$ \" J4 C5 M
chicken 鸡肉! S+ A; |/ h7 |' r, H; A3 p
mutton 羊肉1 k6 t% [( W7 I% K% b) v: N. ^
bread 面包
: P. C$ R/ S- s3 Z) w9 q4 f3 nsteamed bread 馒头
& v- \0 I, i. ?5 [ wrice noodles 米粉
! G% B* b& [% @- {fried rice noodles 河粉" g$ E* R3 W" @7 b- }1 v- ]
steamed vermicelli roll 肠粉: p/ e: ~/ W; @$ b1 R/ d6 M
macaroni 通心粉
0 x8 T8 c! ] Z$ B; Ubean thread 冬粉
0 W) ]2 H/ O- J* |4 v! S; ?bean curd with odor 臭豆腐
% f# O' E X7 C G! oflour-rice noodle 面粉
) F! H" d: x" a4 h% L- U- z; Gnoodles 面条
( T$ E) e0 |! R. N' W0 iinstinct noodles 速食面, }& z1 C6 |4 i- m& ?0 u
vegetable 蔬菜
* j, [1 I( d( v' s( f, }1 O# jcrust 面包皮
& V! U8 d+ k5 Y0 ^5 S: Zsandwich 三明治8 F7 z" m7 L2 L! {9 B& F7 Z
toast 土司
7 l8 J$ N) B5 J" e% ]hamburger 汉堡
2 x5 V) ^; d. H5 o; Ccake 蛋糕" J8 Y( P& O6 ?; U
spring roll 春卷5 V$ H1 I9 X6 M
pancake 煎饼
o1 w3 L1 X. @; wfried dumpling 煎贴
3 A, M% C9 n+ R- ?0 K/ x8 I( Urice glue ball 元宵
! o) Y: b7 A+ iglue pudding 汤圆
0 R8 ] q, H8 s9 j' w2 m4 Ymillet congee 小米粥
, s5 ~, @! I( ^7 Bcereal 麦片粥, `3 |( Z7 m; p" U
steamed dumpling 蒸饺
7 p9 L- ~ V+ `9 n6 y/ Nravioli 馄饨
8 }5 I/ G Y) V' }( ]$ [$ K) E8 c1 Onbsp;cake 月饼. L3 l: c2 p9 X7 ?5 K1 s1 |
green bean cake 绿豆糕
# x& _3 d; D' t% R! Xpopcorn 爆米花6 B6 T' u9 C* c2 J* J6 g; \6 ]% e* J
chocolate 巧克力. x3 z; ^2 Z. F$ X
marrons glaces 唐炒栗子- {4 T" W- z0 p+ ?
牛排与酒:, J5 Q* ^' r$ D. h7 u9 W
breakfast 早餐
/ z1 r" C4 j V9 w( dlunch 午餐
" h' f; d% R, U* i# F" M4 ybrunch 早午餐5 }+ p% @5 T: u h
supper 晚餐* ^' c0 V. z& e f" X4 r
late snack 宵夜6 I3 V, S! q: k* a
dinner 正餐7 a+ a# r8 H" G4 y
ham and egg 火腿肠. H0 Q/ j5 W6 I2 p
buttered toast 奶油土司
. d0 r2 x3 V7 A! z: X! \( N5 X, rFrench toast 法国土司
: G3 Q3 p. a' [; u6 \muffin松饼2 R0 W" I N, h6 \& q
cheese cake 酪饼: z/ U2 y5 s0 q( m' z
white bread 白面包
; t d% k# b1 \/ |) dbrown bread 黑面包; d0 L, S* a! p. J1 }
French roll 小型法式面包
3 {8 H: N4 g4 A5 t$ f7 d: Tappetizer 开胃菜# q. [! I+ X$ i' d/ J' L
green salad 蔬菜沙拉. E& `' @) a) } Q7 L5 r9 _
onion soup 洋葱汤. Z- K0 I$ S, L: w
potage 法国浓汤
4 u- k& T. B- c& vcorn soup 玉米浓汤/ {4 ?, a9 X: `
minestrone 蔬菜面条汤
* K5 o( g$ m8 g& H6 O4 O: T, i3 sox tail soup 牛尾汤/ ^, x+ ^6 A2 U
fried chicken 炸鸡. k9 P5 C8 e! N, T0 n5 ?; z! x" x; D
roast chicken 烤鸡
, W+ y j2 y( O. R x+ esteak 牛排
8 }% p$ W2 ^' m/ Z+ bT-bone steak 丁骨牛排# {' J7 c# G: i3 b) Y9 ]3 p
filet steak 菲力牛排, J( F) z1 X: ]7 x
sirloin steak 沙朗牛排
, t1 }7 g% v6 s6 Vclub steak 小牛排% P( M; Y- g- b- U
well done 全熟 z9 H/ P$ l- ~4 g6 b9 |# o+ x5 J
medium 五分熟
$ L9 _" e/ ?4 K( g; N7 [5 F# h# v8 \rare 三分熟3 R3 m& l6 d& _, P8 Z3 I
beer 啤酒) P3 E" l5 c# ~9 x: R: n
draft beer 生啤酒
P, _6 A% L2 Wstout beer 黑啤酒, I/ m( m/ `& u
canned beer 罐装啤酒$ X9 W; i& B/ V( j' C
red wine 红葡萄酒
& _/ ~. y m1 \$ kgin 琴酒) ]! _% x9 @! p8 t, x7 H9 B
brandy 白兰地
! t5 O, u) z5 y3 [# H; Q% \+ awhisky 威士忌
1 v* G7 h/ p, ^: Y; Evodka 伏特加! R: K4 I% R* [) ~; ^2 w% |& G8 b" I! R9 k
on the rocks 酒加冰块0 a; {3 Z2 W. S' x7 O5 E9 O
rum 兰酒
6 D) t0 n$ _4 Achampagne 香槟
$ W( U' y9 d, j7 z其他小吃:
% t( G1 T" `3 q7 E8 q! \5 gmeat 肉+ I/ F+ t3 ^% b$ ^, H
beef 牛肉
7 v8 S. u4 S9 \' A3 S4 Apork 猪肉' u# h$ m( ]! G1 b
chicken 鸡肉
5 @# E* [, `' Hmutton 羊肉
- ^& H; e# ]7 J9 \% t" ^2 F0 abread 面包
: T t: o8 o7 s2 r4 |steamed bread 馒头
; G1 x( e/ T) o( c: `0 qrice noodles 米粉
h8 y$ h6 i$ A3 f# K* Xfried rice noodles 河粉* z6 ^1 B; l) p9 _4 K
steamed vermicelli roll 肠粉# D8 p. P8 j# v$ r9 Q/ ~, k8 Y
macaroni 通心粉
2 A0 b: E, W& N) qbean thread 冬粉% }3 k- u" O! V1 C+ j
bean curd with odor 臭豆腐
8 J2 l5 D' B& h9 A5 |flour-rice noodle 面粉
$ k# C+ C9 X. W6 j+ w/ X* G2 ?noodles 面条) s/ E M6 a5 z8 H! V; @0 T: V
instinct noodles 速食面7 }$ W$ c2 i8 u; j
vegetable 蔬菜
+ [% h5 S# N1 [crust 面包皮
( U3 n2 E( K4 J# b' j" w2 wsandwich 三明治2 o/ C7 f: W& j, [0 T7 g! [/ Q. `- U
toast 土司
- b3 C h7 S5 N% l: K+ H: Dhamburger 汉堡
4 k4 ?$ G" D) A) w' F0 Q1 U: vcake 蛋糕, d0 _$ B3 v( V: Q
spring roll 春卷
; A, t" |; p5 H! \2 M! ?. B6 `2 spancake 煎饼
) e0 R, R6 k4 D9 Ifried dumpling 煎贴
( o \% K# q2 Y0 D; ~- arice glue ball 元宵) k/ S1 y1 X) y5 ^' l
glue pudding 汤圆( z; W4 n3 C5 E9 t6 J. W3 x
millet congee 小米粥
) M V% F% c4 C% f: x, jcereal 麦片粥5 |1 f( t2 ^" s: T) L
steamed dumpling 蒸饺% T" _% X! M+ f6 v
ravioli 馄饨 |
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发表于 2006-4-12 02:06
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