 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。+ a4 m& g& v& W Z, m
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0 R) I- W, |: a& {3 fCRUST
. [0 i: N' z! \1 cup Quaker® Oats (quick or old fashioned, uncooked) / e0 Q' ?. S) { A$ b
3/4 cup all-purpose flour
. _* U) h5 k; Z2 H: q1/3 cup firmly packed brown sugar
. I( |' D% [2 v) Q1/4 cup chopped nuts (optional) % j: @& C2 l) b, J9 i
1/4 teaspoon baking soda
2 K- f& d, {+ `9 x6 l1/4 teaspoon salt (optional) * X0 y6 X# i8 U; m1 f+ c, _0 E, w
5 tablespoons plus 1 teaspoon stick margarine or butter, melted - h3 Y7 B3 ]) U9 B& Z
FILLING
. B# e2 `& ?5 F, }Two 8-ounce packages cream cheese, softened
$ p/ ^4 r& h& O2 r6 ~3/4 cup granulated sugar 9 E- C) V8 H8 k$ }' M+ B# p
2 tablespoons all-purpose flour
- m" I& p& {1 H7 \$ i v9 b1 t" _2 eggs t1 H9 b: V% @; s: c) J- I
1 teaspoon vanilla
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9 ^0 E, P+ b$ H8 AHeat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray. 7 a7 P4 h: X0 ~( ^( }
+ E; v8 Q0 e) b2 O$ T! O2 p, JFor crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan.
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Bake 10 minutes or until golden brown. Cool completely on wire rack.
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For filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill.
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- y# y0 L9 z w5 C% JTo serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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