Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
' C) F& I. _+ }" F( {; f        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
  |# m0 ]* O/ @( ^        Anticipated Start Date: As soon as possible
        Location: University location, Alberta (1 vacancy)
' C  A0 M( Z, M. F: s; Z0 ?        Skill Requirements:
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( ?+ N6 N7 v9 U- zEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
+ `7 k! [6 A* ^5 ZCredentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: 1 - 2 years
Languages: Speak English, Read English, Write English
8 \9 E) ?5 r, Z4 B6 IWork Setting: Cafeteria
; W. }" w8 r" @$ CSupervisory Experience: Food service counter attendants and food preparers
5 t% h) ?+ d; JSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
$ p7 Q- S+ W9 ~5 `Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
        Employer: Chartwells, Compass Group Canada
        How to Apply:
2 x5 ^) e! |; M' j! @* Q8 b        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
- o  H) _9 O* d6 c( @       
        Contact Name: Kristin Codling
        By Fax: (403) 210-8934
5 ^. w* _6 p6 j$ }        By E-mail: kcodling@ucalgary.ca
, s4 r6 B& R+ s# M3 `        Business Profile: Contract food service company
3 }/ D" ^" @( C2 T+ S+ S        Web Site: http://www.compass-canada.com
: i1 l( m5 V6 D        Advertised until: 2007/02/26