招聘餐馆主管

BWR

职位: 餐馆主管

2 H+ d$ C! V6 }餐馆位置: 市中心 (爱城)
- g0 k7 T: i# C0 g: E主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
. n; u5 t  e" B1 Q" Y4 @' z         1. 完成或更正日常营业报表
7 ]0 M5 f% O8 J5 o$ O. i         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
' {2 x8 @" Q2 _8 j         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
$ y% u! [" I+ i) v& O8 l      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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; M) k# a( O1 K8 ~; `请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor

: |3 o  d  N$ T9 V" i1 n* sLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
9 u; l" k9 v6 ~! I) @. B           4. Assist with weekly inventory count/ordering as requested
" P' |, N5 j# K! W3 x7 z/ z           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
& z) r5 y& I7 N           2. Excellent organizational and problem solving skills required
4 q9 B& ]; F% v2 z           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)