适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread

7 v- p0 ?$ m1 g" q2 o. O' A) W  \. N4 + 1/2 CUPS ALL PURPOSE FLOUR
8 B0 Y  j7 d5 W5 W0 V8 P6 o2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
* Q6 t* e) K% l  ?7 Y: @1/3 cup shortening
# q3 c- Z. h0 T+ C1/4 cup honey
2 eggs
1 drop yellow food coloring, if desired
' m% X8 }; V' P! v" O+ |
  X# e# k1 E+ l  l! ~/ B' QIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
& S0 \- F$ I" cshortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
- A- K3 n2 x: cuntil moistened, beat 3 minutes at medium speed. By hand, gradually
stir
in enough remaining flour to make a soft dough. Knead on floured
surface
until smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
0 j4 r: U. _1 \(30 minutes for active Dry Yeast).

: z0 X# U' \% Q! h7 e' F; rPunch down dough. On lightly floured surface, shape into a round loaf.
3 R0 E: G2 D; w! i9 ~4 c( y; ~Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
0 F6 j/ k% V: j( ]beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
& L: u6 H  D$ Z" x$ W) Bfor
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁