招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
4 Z  i& @4 ~$ L3 ~' i职责 :   
, z0 k2 l; M2 I" J7 [- I! K         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
0 @: s% z! g2 I# K         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
. O% \$ u8 b; U          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
5 Y. M! P: V/ V7 C# M      3. 有良好的管理和解决问题的能力
1 t0 }" b2 T/ z4 Q5 a' ?; u  P- X      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
" X( k/ ~4 }$ |- X+ J# }          6. 有独立的或与同事共同完成工作的能力

$ i  l: y* l% D" i& _/ R. d请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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. n, r& Y" G* N' [8 DPosition : Restaurant Supervisor

# G+ z' c) q5 g2 OLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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  K5 z( P! ?4 t$ }Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
4 }4 F; {% p+ t, W# w( ?           3. Closing door at night and printing Daily Cash Report
4 \: D! }+ e) M  t1 D8 ]5 R           4. Assist with weekly inventory count/ordering as requested
4 ~& q, d! O4 J           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
3 D! V1 Q) g3 _: m# L& m6 ?           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)