招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
, C" M3 ^  t8 N; \' x( n/ Y+ T, J主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
2 V4 _# b1 T% m2 U, B         1. 完成或更正日常营业报表
# _8 |  Y& U! \" ~         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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9 ]$ m* C7 ~. p应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
( h$ r; p1 j2 _, ]( M0 R! O  q          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
" r" O; D7 E+ @          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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  O% x) v" H  t! g# d; GDuties:
. m0 ?; n% s9 Y. n           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
6 h, T2 I4 ?# {& [           3. Closing door at night and printing Daily Cash Report
0 ?* [2 i% E) k0 C* ~' `( `           4. Assist with weekly inventory count/ordering as requested
+ z3 O9 ^( L+ m: z: g# w8 J) I. @           5. Helping with scheduling

7 `4 y* p9 v5 E' O  LQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
. z$ G' [8 S0 u6 T1 S           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
! W: e5 K/ Q. ?3 L' R           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)