招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
2 V5 ]/ n0 g- o主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
7 X) r6 Y/ J3 Y. u6 u/ o         1. 完成或更正日常营业报表
  \8 i3 Q8 ^$ D6 ?         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

* Q/ u7 l5 a3 g; @- G' w$ ~6 Q2 J应聘条件:
( Y. G- @" T! p          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
" N' G' H: S- z6 ?      4. 能够用英文,粤语或国语交流
8 a% C, j8 K* E1 \6 P. t          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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  W  E5 ]8 u/ I) v6 q8 H0 \Position : Restaurant Supervisor

Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

. d; {9 _/ r) u% T+ Z6 m3 P6 Y; KDuties:
! x+ b1 K1 [% D1 ]; Y* j           1. Completion of Daily Cash Report
) W0 Z- J. F! q           2. Performs other duties as assigned by Managers
! L! s; i4 A% d4 w" S           3. Closing door at night and printing Daily Cash Report
7 ?7 J, ~  O; m. R9 G1 \           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
9 y( l# ^; U5 C& z& _3 w! x- N7 B
9 l0 N% b) J9 R' \! ]& W+ d3 m7 M9 d4 F& GQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
, Q8 g  {8 Y) Z  \           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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% B6 y. j8 h8 B/ x9 RPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)