招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
) n4 b+ K. d7 s职责 :   
         1. 完成或更正日常营业报表
7 s7 D! k- q1 Z; u         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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: s+ F; N3 m; q/ F2 K  j应聘条件:
; I; e+ y4 y; {/ V6 ]- ]* {          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
& n/ o. [, Y1 s/ {      3. 有良好的管理和解决问题的能力
+ U& b, l: q! Y' [      4. 能够用英文,粤语或国语交流
, P2 t) d! h3 |          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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5 e, e5 A. ]4 P9 D0 VPosition : Restaurant Supervisor
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Location: Downtown in Edmonton

; m0 \1 M7 @* N4 A, d; S0 p" jRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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, J& a1 A4 ~) J$ W; M7 J2 N+ Q/ ^Duties:
           1. Completion of Daily Cash Report
/ V2 j/ t! K9 \9 M# s1 W8 H8 z/ I1 k           2. Performs other duties as assigned by Managers
  l6 I( I7 ?, G; A           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
( w- T  o% U9 u( q5 y8 |+ i# z5 u# [           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
+ j) w7 |- ^6 Z. b/ b; j# `           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)