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餐馆位置: 市中心 (爱城)$ H3 f U* p5 E/ p k) p
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.7 _+ h" A {/ Z0 P6 [- b
职责 :
5 Y& ^/ Q K4 O0 @ 1. 完成或更正日常营业报表
& ?( q* Z3 R( Q- H: }1 R 2. 协助经理做一些管理工作4 Z* {: w6 b* @+ x3 p* U+ q9 f4 s
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
' g5 l0 p! b0 m. }1 z3 r 4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
! ~; { e; g9 S- Z% K9 R 1. 有餐馆或相关的工作或管理工作经验.
& m* q' A" i# \ } 2. 有一个正面的,积极的工作态度和优秀的服务能力
2 E( O0 c. x+ U6 \0 r9 Y; n# @: ? 3. 有良好的管理和解决问题的能力% G1 h# D: R* @; W) p
4. 能够用英文,粤语或国语交流
+ [9 K+ u5 {8 W/ ^ 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要% z5 G5 }5 _7 E/ O) b! G
6. 有独立的或与同事共同完成工作的能力- B2 w: H* ]" U" r3 y `: s
r( ?2 J, [2 ~4 Y5 Y请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)/ h- [! G8 ^* G
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:6 v r; e7 g( p( n& y) O" O
1. Completion of Daily Cash Report) A- u9 h# v$ M ^ Y
2. Performs other duties as assigned by Managers' y3 S3 s; m3 [
3. Closing door at night and printing Daily Cash Report
5 K4 _7 N+ y! X5 z( M9 B- E, s 4. Assist with weekly inventory count/ordering as requested L' A8 G9 a- @9 r* q& S9 z
5. Helping with scheduling2 w; T. K5 i a: x9 I
+ e. Y4 j4 Q$ j+ o' PQualification Required:
! }+ C# u% [+ l) |* R 1. Have working experience with some supervisory or lead experience in Restaurant
: W5 T" O+ W- }# t! M# Q) L( E 2. Excellent organizational and problem solving skills required( ]) E7 E, G0 Z1 h! t
3. Speaking English / Cantonese or Mandarin
9 Y% D" Z. P: N/ R: a 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands & J T/ `9 l4 t" w8 N# r
5. Proven ability to work both independently and as part of team
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: |. V7 o) s* }5 R. _- ]Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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