聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
1 f* Y! i8 B: W0 P6 D         1. 完成或更正日常营业报表
: U6 Z4 H- P  M         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
+ Y0 R5 x9 {; ]4 ]' p. K         4. 餐馆日常所需的订货,整理和调整工作等

+ b) K0 J4 T4 o0 |) L) [应聘条件:
8 @0 {* F2 w$ \6 C3 B          1. 有餐馆或相关的工作或管理工作经验.
0 O: @' ]" @- T+ p          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
( K, i* N8 b; q- k) s- _          6. 有独立的或与同事共同完成工作的能力
1 a! j; r2 l' A* j9 {0 K
请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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: M) K5 \1 i* L; lPosition : Restaurant Supervisor

) i: _; g& f- z. X% eLocation: Downtown in Edmonton

. v/ A2 P+ k; NRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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* p. T  m: B! b( u  h& h+ h" \: YDuties:
) e6 u0 W  D: @8 s0 ^1 ^/ d3 c) D           1. Completion of Daily Cash Report
$ V2 w3 A" r# K0 K           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
! b7 l; Z1 h. ?& d7 R8 d3 _/ z( q           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

. |( D+ s: J6 s* m$ ?Qualification Required:
7 J9 W; I# R* Q; B0 Q& |- }           1. Have working experience with some supervisory or lead experience in Restaurant
& Z$ O1 u! w* p3 ]+ x% i6 o4 s           2. Excellent organizational and problem solving skills required
( H, X7 j2 Z4 _( h           3. Speaking English / Cantonese or Mandarin
4 e7 c, d. v; I  X$ J2 L) J+ W- b+ A           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
3 u: r$ l. I- l# _1 \           5. Proven ability to work both independently and as part of team
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$ u( u3 i; M! S" p$ W6 m9 gPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)