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Hello,+ Y: G4 b) p* ^5 K/ t# g
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Our small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.; C+ D2 g0 s) H! m$ Z
$ G% |" M& c3 S& l1 {) TJob Requirements:
2 f% H4 x0 M) O1) Fluent English - reading, writing and speaking2 n0 L e8 Y7 N+ i0 w
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
6 l, z, `% ?% L% K4 \3) Excellent customer service skills# |+ `6 F) ^2 y7 t( y
4) Vehicle to make deliveries1 i* \" S" ^9 N5 O! ?# t
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Responsibilities:5 J J- B# c m8 q0 ]5 _
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.) G! b4 k/ }; K- E3 z& ` T0 l
2) Prepare the order by pouring sauces and bagging prepared items, f2 d% A. c+ Y8 L
3) Delivering orders to customers1 f% o- N: I* X7 q4 y+ [$ V: T
4) Miscellaneous tasks required, such as refilling order supplies, etc.$ X* x' D2 v6 L3 Z& G& @8 @
8 B+ U+ A# F$ L2 HSalary and benefits: c: M0 Y& x9 b/ F
1) Competitive hourly rates
5 t% c4 q) f/ J; F" y) _7 f8 M2) Employees keep their tips for delivering meals during shifts.- K& E, v/ g2 | I1 I5 c
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.0 R$ m; H2 w0 x% [: i
4) The employee collects any delivery fee paid by the customer." H* B$ I! y, y5 M$ h( O/ s; n" k1 h
5) Consistent and stable schedules offered* o! a% h5 |. u* a+ O" N
6) Free meals during shifts: n6 e, l! j0 z% z9 F- |
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If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)
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Thank you!% h4 v- e9 i+ F. K
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