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发表于 2007-5-3 17:44 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
JOB POSTING  i  D& f1 P0 Z6 j) r9 q

$ h6 Y5 i4 p* i6 Q- ?( D- }  @" p" qSERVER (RATT)2 T( K. L) [5 e  K% |

) X( N1 T" O3 ~# I5 R7 y2 s11.5 hours a week - Hours from 2:45 p.m. until 8:30 p.m. Tuesday and  0 \) f! u- g7 D6 ]7 n( k
Thursdays
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JOB SUMMARY:  Responsible to and under the general supervision of the  , l3 S  |1 u! G% @  _' ~- Z
Bartender and Operations Manager, the Server is responsible for  
' \3 Z0 @0 x% Gcarrying out the procedures necessary to maintain a high standard of  
8 w/ l, w. ?; f1 S. Bcustomer service and room cleanliness.
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DUTIES AND RESPONSIBILITIES;9 ?6 L+ h6 U! g, D- i
1) Provides table service by taking and delivering food and beverage  : Z7 h2 I  p& l& f. [- `
orders.
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2) Responsible for ensuring that customers consistently receive a  , G2 d1 w" i/ x' @6 N
high level of customer service offered with a positive attitude, in  ; C+ z9 N1 d2 O5 t( Q) B6 r
accordance with Students' Union policies.
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3) Responsible for handling cash for the products sold and for the  ( `2 g" [: ]/ n* R) y+ w
total cash-out value of items sold on each shift.& K# ^6 [+ f, w3 K# |; Q7 \
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4) Responsible for maintaining table, room and bar area cleanliness,  
; A; V# R* k; m& F3 c! A$ }including regular bussing and wiping of tables, full ashtray removal  
+ Y- S0 T2 P  k3 {0 Oand ensuring floor surface cleanliness.3 S0 e+ b$ @2 K% z; P

1 p% L4 q7 q3 _. U  ]' g! S3 f& A+ u5) Monitoring patron levels of intoxication and taking appropriate  9 p0 f. F% d- |6 \
action when necessary in accordance with established Server  # E  g" ^2 F9 e" |7 x
intervention procedures and provincial liquor laws.
: r  C% [" n, |. i# s  k6) To enforce the AGLC Liquor Control Act, the Capital Health  
& z1 f/ t9 p( P& jAuthority Act, U of A and Students´ Union regulations and policies.) f# M9 m: j: M6 u. |
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7) Perform other job-related duties as required by the Operations  
/ W5 |7 {  ?- p6 J. QManager.! @* u8 u" l7 Q  T* m. D9 t  _

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QUALIFICATIONS;- L: u& E# P' j/ J: Y
1) Minimum Alberta Grade XII or equivalent.
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0 h( r% [$ e3 y2) Minimum one year serving experience in a high-volume, food-based  
, F' i$ r" V/ p6 q$ _' r& }operation., y3 P8 A# Q) H) M" k$ }/ T

5 l" {0 p: }) w1 N3) Personal cleanliness and dress in accordance with Students' Union  
" w, X- l5 V. v; lpolicy.
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4) Experience operating an Interac terminal and processing charge  
+ p' P+ f( d& Q' y! Mcard transactions.
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5) Ability to deal with staff, students and the general public in a  ) t2 i. h/ {/ C7 N9 {: `
professional, friendly and diplomatic manner.
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Union Position1 e, J2 f. z! F9 Y
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Wage: $7.00/hour (under negotiation) plus 50% discount on food  
# N7 m# m  j' V. D2 m4 M8 Hpurchased at SU outlets to be eaten on shift break1 Z4 h6 w0 T+ {
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Please apply in writing to Maureen Jensen, RATT 7th Floor SUB, U of A  
  g* f, u# R* T( V7 Q0 y1 B/ i( v; {Campus T6G 2J7 or email <maureen.jensen@su.ualberta.ca>
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Only shortlisted contacted- `* Q; j$ j% P7 C% q7 Y: |5 i
If you would like to review all Students&acute; Union job postings, they  8 W' [% j' ]6 ]2 O9 q% B
can be found at this website: http://www.su.ualberta.ca/tools/work  9 \* `1 |" o! w
under `Work and Career&acute;, `Finding Work&acute;, `Students&acute; Union Job Postings&acute;
郁郁 该用户已被删除
发表于 2007-5-7 02:03 | 显示全部楼层
www.postdocjob.com.cn  
" _) s  \5 w, a( T; L* V需要找工作的移友可以上到这里找找
鲜花(168) 鸡蛋(0)
发表于 2007-5-7 07:50 | 显示全部楼层
monster也很好
鲜花(1) 鸡蛋(0)
发表于 2007-5-7 22:18 | 显示全部楼层
老杨团队 追求完美
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