 鲜花( 634)  鸡蛋( 5)
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院子里的浆果熟了，劳工说这是nanjing cherry, 没听说过，我就找了一个saskatoon的果酱方子。做出来很像山楂糕的味道，但是酸甜更可口，可抱着瓶子大吃，与有心人分享
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& W9 n$ @3 G# \1 \2 ^+ _) I ~3 |http://www.pfga.com/recipe3.html
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8 b0 ~6 w! Z+ l! c2 s8 yS'TOONS 'N STUFF FARM SASKATOON SAUCE 8 P; }: j8 k% e6 P; H1 ~9 f! Z, L
; q [, K9 Y) V7 _9 V- t# r3 cups saskatoons 750 ml # w/ a$ }9 h+ I5 i* @" j% w
1 cup water 250 ml
( b5 |" G, [. o, ?7 M# z0 i2 Tbsp. corn starch 30 ml
# Z* D% `1 x% C% }: L5 n, j v1/2 cup sugar 125 ml
# U! k4 r+ m6 {juice of 1 lemon* 1 6 q y+ B! _4 @+ ^$ S
% m7 V. |3 ]2 E- w4 WPlace saskatoons in saucepan with water and bring to boil. Simmer 5 minutes, slightly crush berries with a potato masher. Blend cornstarch and sugar, add slowly to saskatoons, and boil until thick and clear. Add lemon juice and cool.6 |- t( i2 m9 a3 r: c
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Serving Suggestion:9 g' G; `2 F. F. E
) g5 {& @2 @5 q6 T. N% wSlice a pound cake or Orange Loaf** (, spoon sauce over two slices, top with Cool Whip and another dollop of sauce. Yum!' f9 R6 L" {5 M0 G; Z% b$ I
9 z6 k" I2 a$ l& @) c, e*Grate the rind from the lemon and store in freezer for making “S’toons ‘n Stuff Muffins”.
! @9 d5 ]" B/ G$ N**Recipe from: Company’s Coming ~ “Muffins and More”
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7 a' c R9 t* B6 ORecipes on this page from Sue Werner, S’toons ‘n Stuff Farm |
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狗仔卡
发表于 2005-7-13 21:14
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显身卡
发表于 2005-7-13 21:15
楼主
发表于 2005-7-22 13:35
