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CTV 1/1/20109 j' C& V4 r( S& Z7 V* A; d
CALGARY -- The manager of an upscale Calgary restaurant is furious, claiming that Edmonton Oilers players refused to cover the full cost of a nearly $17,000 tab during a New Year's Eve night out for team members.
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Maurizio Terrigno of Osteria de Medici, the restaurant where former U.S. president George W. Bush dined when he was in Calgary last year, said the team and staff owed $16,796.39 but wanted a break on the bill and paid $12,381.45.) Y1 O8 R& f* D- H- J
. K! W8 ?- x, m. gTerrigno said about half of the bill was for alcohol totalling $8,248, including dozens of shots of tequila and bottles of expensive wine and $1,000 champagne.
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8 n( x7 X9 j+ `. E8 C) o8 v* \"These guys came in, they enjoyed our hospitality and when the bill came ... they went ballistic to the point where they started threatening, denigrating my staff, saying, `We're the Edmonton Oilers, we expect a 50 per cent discount,' " said Terrigno.$ J+ t+ b, D5 \6 n" \8 j- ~
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Terrigno said 45 people ordered off the menu and their total bill came to $14,234.23, including $677.98 for GST. The restaurant usually adds an automatic 18 per cent gratuity for a large group, which would bring the total to $16,796.39.
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The Oilers had lost by a score of 2-1 earlier in the night against the Calgary Flames.
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Oilers spokesman Allan Watt said the restaurant was recommended by some Calgary friends of the players and they had a prearranged meal and menu.$ ?( g9 I/ j' r2 m4 r
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"They received the bill which they felt was outrageous," said Watt.# t, a& |1 ^4 Y- W4 ~0 ~ e$ r. v
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"They inquired about it and they were unhappy about it and were unhappy with some of the charges. The restaurant adjusted it by $7,000."
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Watt said the players paid the adjusted bill and added a $1,900 tip and left the restaurant.
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7 g3 \% s- |# [- x6 {Terrigno said the group, which included team captain Ethan Moreau, attempted to negotiate a discount on the bill.
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He said the players argued they should pay by the bottle for dozens of shooters purchased during the bash, but the restaurant charged them for each one individually.$ `; j0 o; r; G5 ^# d
' D0 }$ u/ _9 i9 NThe restaurant tried to charge for a bottle of an imported expensive brandy after one of the players took a swig straight from it.
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"They refused to pay for the whole bottle because they didn't consume the whole bottle," said Terrigno.
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He said there's no way the restaurant will serve other clients from the same bottle.
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6 p, f. f6 e' [- K2 r& [Terrigno said at one point he threatened to phone police.
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"It's the first time during the 37 years of business have I ever experienced something like this," he said. "What's more upsetting is we know who they are."# A3 L1 f$ m9 _" t7 z3 P
) |# Z& P0 I3 ^9 E gTerrigno said because he was infuriated by what happened he plans on donating the money the players paid the restaurant to charity. |
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