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Position: Food and Beverage Server NOC 6453
g& r# T. \5 E! lCompany: Delta Edmonton South No. 2
6 s7 V5 F, r9 K$ ~+ w0 YLocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
; q! k5 ?1 N3 [3 yWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits
; g# H" k) T/ |. d4 q& fVacancy: 2
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Job Description
9 Q& S8 N! B% k• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages 0 y+ U5 N6 Z# l
• Take orders and relay to kitchen and bar staff 1 a" C' R5 v# n" e( M/ i2 N: k
• Recommend wines that complement patrons' meals
- l, h& U! v% {6 d! T0 H w• Serve food and beverages
, g; v& C; q8 `4 i7 y/ B* F• Present bill to patrons and accept payment ( S5 u9 r& B0 e# \
• Banquet room set up/tear down 6 M' T* m: T2 d2 [( g
• Cleaning of work area
! F" N0 R* f7 ^8 X1 F• Assist in off-site catering functions as required
8 q9 t8 L$ q' P" C. j! u+ v• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards
1 o* R. ^" d) H |: y( L• Perform other duties as assigned by manager
5 Q3 S0 w8 k8 Q1 zEmployment requirements& D) I/ C2 ^: d. b! Z
• Completion of secondary school is required
" Q3 l. V' s2 n! V" \6 {• Minimum 1 year food service experience is required 1 X! h2 ]9 N5 b; M2 M
• Must be able to communicate effectively
/ R; l5 L4 K& \# g* V* l* |- x5 j6 T• Able to work with minimal supervision and be a team player 9 p! @; i! Q# i1 [- g( c
• Strong interpersonal skills
/ n9 Y9 `3 o; Z# O, q# Q# K. a• Emerit professional certification for food and beverage server is required e8 c, P; @6 g/ J$ |8 E: n
• Ability to work shift work including evenings and weekends ' k* M; o) e E" D
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Please apply in person or send resume by fax: 780-434-5298 ( Z1 @ @* {; e
Contact Person: Heidi Crites
5 w$ q W* a B& V& [Title: People Resources Director |
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