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Position: Food and Beverage Server NOC 6453
$ W5 j1 v& n( F- NCompany: Delta Edmonton South No. 2
# X* w' Y O# VLocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
1 q9 M' I7 A. P# p5 O! u* GWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits + L4 k; R `5 u: j3 s; |
Vacancy: 2
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Job Description
# [3 ?, o1 ^$ B, d1 T• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
7 b/ b; D" h2 {1 \! o3 N0 U' `7 T6 P• Take orders and relay to kitchen and bar staff
4 J( t- g. F5 x( ~& F* E u• Recommend wines that complement patrons' meals
3 O7 P* I" r# i) a! I( i! K• Serve food and beverages 2 w" e8 f `4 D& O
• Present bill to patrons and accept payment ' o8 f5 M1 \# v n* g- I6 B
• Banquet room set up/tear down 3 f% }6 Q, U" |% e F+ g& t
• Cleaning of work area- T9 D: }( n$ X: ^4 m- V- G/ F# W
• Assist in off-site catering functions as required 7 }9 A( K0 O9 k5 t( T
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards
8 x+ i" m4 Y. Z3 n- y• Perform other duties as assigned by manager . g/ e( M( q8 A- c
Employment requirements
0 V. S. _7 f. C" X% b• Completion of secondary school is required
( z, s, [+ i. `; I! L, @. G4 Q• Minimum 1 year food service experience is required D% y* a7 O8 d
• Must be able to communicate effectively 7 h) l3 j$ l+ y* ` i4 q- W
• Able to work with minimal supervision and be a team player
7 e, m" i' ]* K( b• Strong interpersonal skills 2 Z, L- u( a- m4 E- d* `
• Emerit professional certification for food and beverage server is required8 ~& L' [, V9 q9 j! g
• Ability to work shift work including evenings and weekends & ?" V9 h! y: m) w9 t5 g9 ^
; V) J% p0 x" K+ D1 s" yPlease apply in person or send resume by fax: 780-434-5298
; O, v: l6 S4 Y( \7 SContact Person: Heidi Crites ) d6 k/ X) h9 y- Z( I$ \
Title: People Resources Director |
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