Light Oat Bread & \0 C/ f- d% d
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Ingredients:. j. w* Y) S& g$ s, ]+ |
1 1/4 cups water , g' ?5 n6 ?, ?0 f( w3 @2 tablespoons margarine ) d% I8 d7 n- M; A1 teaspoon salt % g& Z5 j6 `" r. @* ~1 a2 y3 cups all-purpose flour/ @8 ?* x* M% b2 y: b
1/2 cup rolled oats2 _8 m3 P4 W; j" F3 o- Z
2 tablespoons brown sugar/ |: K" t3 w9 D0 D
1 1/2 teaspoons active dry yeast" Y" j0 k- f- l! l$ T: Z
, t- s. E5 t& N* V5 `4 ZDirections:3 C0 y/ E" D$ L- }
1.Add ingredients to bread machine pan in order recommended by your manufacturer. Use regular light setting.