 鲜花( 43)  鸡蛋( 0)
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不知道JMM是不是和我以前一样也从来不买鸡胸肉5 o$ `! O- q; w* k
特别是看老外买得个开心, 觉得她们挺傻的,那肉沙沙的, 不如鸡腿鸡翅好吃,
2 U! x! {, h4 A# i+ O7 `" [, t还来得个贵, 我以前一般都是买鸡胸丝来炒宫爆鸡丁" T8 I7 } @" ]
直道我吃了这道"FETA CHEESE WITH CHICKEN BREST"
+ J! f/ e! L( ?& g8 g强烈推荐, 肉质又嫩又有汁, 做法简单, 4 L' r8 G: j+ X5 s1 M
还总算是吃上了混充很有营养的鸡胸
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. B/ \/ \: @; G4 M/ T" {直接把做法贴过来:
, @& T% H! [7 q) X) KIngredients:
& O: c5 _6 ?3 F8 tablespoons olive oil9 X( T1 S, u$ H: g$ W9 K
2 teaspoons lemon juice/ z; G; U8 B! I! N
4 cloves crushed garlic
& e/ n3 U, e* \( p. S2 f1 tablespoon dried oregano! x% w) ?2 |$ ^* |
salt and pepper to taste# x; ~1 i1 m$ y8 a5 Q0 k+ k
4 skinless, boneless chicken breasts; H/ [% s8 r8 Y" D
4 slices feta cheese
* E6 c$ P: {8 T4 slices bacon, fried and drained
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Directions:
l( m; i* t3 Y1.Preheat oven to 350 degrees F (175 degrees C).
+ m0 e } w' v2.In a small bowl combine the oil, lemon juice, garlic, oregano, salt and pepper. Mix together. Place chicken in a 9x13 inch baking dish and pour oil mixture over chicken. 5 d* `8 v4 @0 `7 Z5 y
3.Stuff each chicken breast with 1 slice feta cheese and 1 slice bacon. Secure open sides with toothpicks. : G/ m2 ?/ o- J4 r9 Y a
4.Bake uncovered at 350 degrees F (175 degrees C) for 30 to 35 minutes.
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* I7 ]( C( F6 K1 s0 ^4 U下面是我自己做过的照片,没放培根 |
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